GALATI, Antonino
 Distribuzione geografica
Continente #
NA - Nord America 11.371
EU - Europa 8.955
AS - Asia 6.803
SA - Sud America 1.282
AF - Africa 304
OC - Oceania 65
Continente sconosciuto - Info sul continente non disponibili 9
Totale 28.789
Nazione #
US - Stati Uniti d'America 11.161
IT - Italia 2.604
SG - Singapore 2.379
RU - Federazione Russa 1.854
CN - Cina 1.530
BR - Brasile 960
VN - Vietnam 765
DE - Germania 643
HK - Hong Kong 630
FI - Finlandia 626
GB - Regno Unito 512
FR - Francia 500
PL - Polonia 479
UA - Ucraina 445
IE - Irlanda 361
JP - Giappone 232
NL - Olanda 166
IN - India 152
BD - Bangladesh 151
KR - Corea 135
SE - Svezia 123
ES - Italia 120
PH - Filippine 101
AR - Argentina 96
CA - Canada 93
TR - Turchia 90
AT - Austria 74
IQ - Iraq 74
ID - Indonesia 71
RO - Romania 65
MX - Messico 59
MY - Malesia 58
PT - Portogallo 51
ZA - Sudafrica 51
BE - Belgio 50
CI - Costa d'Avorio 50
PK - Pakistan 49
AU - Australia 48
TW - Taiwan 44
TH - Thailandia 41
CH - Svizzera 40
GR - Grecia 39
CL - Cile 38
CO - Colombia 38
PE - Perù 36
EC - Ecuador 35
KE - Kenya 35
CZ - Repubblica Ceca 34
UZ - Uzbekistan 33
VE - Venezuela 33
HU - Ungheria 30
IR - Iran 30
MA - Marocco 29
AE - Emirati Arabi Uniti 26
NG - Nigeria 24
JO - Giordania 23
LT - Lituania 22
SA - Arabia Saudita 22
EG - Egitto 21
IL - Israele 19
NP - Nepal 19
PY - Paraguay 19
BG - Bulgaria 18
KZ - Kazakistan 18
DZ - Algeria 17
GH - Ghana 17
TN - Tunisia 17
UY - Uruguay 17
NZ - Nuova Zelanda 16
CR - Costa Rica 13
DK - Danimarca 13
HR - Croazia 13
LK - Sri Lanka 13
AZ - Azerbaigian 12
CY - Cipro 11
GE - Georgia 11
LB - Libano 11
NO - Norvegia 10
AL - Albania 9
LV - Lettonia 9
BO - Bolivia 8
EE - Estonia 8
RS - Serbia 8
TT - Trinidad e Tobago 8
BH - Bahrain 7
GA - Gabon 7
JM - Giamaica 7
OM - Oman 7
SK - Slovacchia (Repubblica Slovacca) 7
DO - Repubblica Dominicana 6
MM - Myanmar 6
GT - Guatemala 5
PS - Palestinian Territory 5
QA - Qatar 5
SI - Slovenia 5
A2 - ???statistics.table.value.countryCode.A2??? 4
AM - Armenia 4
ET - Etiopia 4
LY - Libia 4
MD - Moldavia 4
Totale 28.702
Città #
Singapore 1.520
Ashburn 1.347
Fairfield 943
Chandler 915
San Jose 775
Hong Kong 582
Houston 559
Woodbridge 450
Wilmington 449
Zgierz 412
Palermo 382
Dublin 354
Seattle 343
Moscow 311
Cambridge 307
Ann Arbor 306
Medford 271
Beijing 261
Ho Chi Minh City 253
Jacksonville 227
Hanoi 220
Tokyo 215
Des Moines 193
Council Bluffs 188
Los Angeles 185
Lauterbourg 177
Dallas 175
Princeton 167
Santa Clara 156
New York 153
Altamura 150
Frankfurt am Main 142
Nanjing 134
Helsinki 108
Dearborn 106
Lawrence 104
Milan 103
Hefei 102
Rome 95
São Paulo 93
Buffalo 90
Boardman 89
London 81
Bari 77
San Diego 69
Naples 61
Tulsa 61
Guangzhou 57
Chicago 52
Abidjan 49
Atlanta 47
Macerata 47
Shenyang 47
Ludwigshafen am Rhein 45
Changsha 44
The Dalles 43
Brussels 40
Catania 40
Hebei 40
Da Nang 35
Jinan 35
Nanchang 35
Phoenix 35
Tianjin 35
Verona 34
Jiaxing 33
Redwood City 32
Warsaw 31
Brooklyn 30
Falls Church 30
Kuala Lumpur 30
Zhengzhou 30
Tappahannock 29
Amsterdam 28
Nairobi 28
Lappeenranta 27
Nuremberg 27
Rio de Janeiro 27
Columbus 26
Haiphong 26
Munich 26
Bangkok 25
Johannesburg 25
Lima 25
Tashkent 25
Belo Horizonte 24
Bologna 24
Brasília 24
Orem 24
Vienna 24
Baghdad 22
Montreal 22
Ningbo 22
Chennai 21
Saint Petersburg 21
Toronto 21
Falkenstein 20
Manila 20
Pune 20
Salerno 20
Totale 16.110
Nome #
MARKETING AND INNOVATIONS IN CHEMICAL AGRI-INDUSTRY THROUGH THE SWOT AND PEST ANALYSIS 374
STRATEGIES FOR A MORE SUSTAINABLE HOME FOOD DELIVERY SYSTEM: THE CASE STUDY OF DELIVEROO 371
“Natural wine” consumers and interest in label information: An analysis of willingness to pay in a new Italian wine market segment 316
Sistema di irrigazione a perno centrale 310
Agricultural land abandonment in Mediterranean environment provides ecosystem services via soil carbon sequestration 282
Effect of the lemon essential oils on the safety and sensory quality of salted sardines (Sardina pilchardus Walbaum 1792) 261
An innovative Blockchain-based model to implement the 2030 Agenda in Italy 260
The land grabbing in the international scenario: the role of the EU in land grabbing 240
What is the role of social media in several overtones of CSR communication? The case of the wine industry in the Southern Italian regions 237
ISO 14470:2011 and EU legislative background on food irradiation technology: The Italian attitude 236
Behaviour of consumers of conventional and organic flowers and ornamental plants in Italy 235
Il premium-price associato al vino siciliano prodotto con uve biologiche : un'analisi attraverso l'approccio edonimetrico 233
Actual provision as an alternative criterion to improve the efficiency of payments for ecosystem services for C sequestration in semiarid vineyards 233
Consumer awareness and acceptance of irradiated foods: the case of Italian consumers 231
Culinary tourism experiences in agri-tourism destinations and sustainable consumption-Understanding Italian tourists' motivations 228
Internal resources as tools to increase the global competition: the Italian wine industry case 224
Social media as a strategic marketing tool in the Sicilian wine industry: Evidence from Facebook 223
Italian wines in the new world wine consumers countries: the case of the Russian market 220
Anthropogenic Soils and Soil Security: environmetal and economic consideration. 217
CAN COOPETITION BE A WINNING STRATEGY FOR SMALL FRUITS PRODUCTION COMPANIES IN SICILY? 214
Website quality and internal business factors: An empirical investigation in the Italian wine industry 212
The premium price for Italian red wines in new world wine consuming countries: the case of the Russian market 212
Label Style and Color Contribution to Explain Market Price Difference in Italian Red Wines Sold in the Chinese Wine Market 212
The determinants affecting the internationalisation of the Italian SMEs producing sparkling wines: An empirical study on the RBV of the firms 210
Electric mobility in the Sicilian short food supply chain 210
Intensità degli scambi agroalimentari tra i Paesi del bacino del Mediterraneo 206
Survey on the innovation in the Sicilian grapevine nurseries 202
Stakeholders' involvement in establishing sustainable business models: The case of Polish dairy cooperatives 202
Italian red wine in the Japanese market: a hedonic price analysis 201
The Cereal Market and the Role of Fermentation in Cereal-Based Food Production in Africa 200
The integration of quality and safety concerns in the wine industry: the role of third-party voluntary certifications 200
Consumers of flowers and ornamental plants: an eploratory survey in the Italian «Mezzogiorno» regions 198
Consumer interest in information regarding novel food technologies in Italy: The case of irradiated foods 197
Competitiveness of short sea shipping: the case of olive oil industry 197
Motivations, adoption and impact of voluntary environmental certification in the Italian Forest based industry: The case of the FSC standard 196
STUDY ON CONSUMERS' BEHAVIOR CONCERNING BERRIES CONSUMPTION IN ITALY 194
Sustainable European fishery and the Friend of the Sea scheme: tools to achieve sustainable development in the fishery sector 192
Changes in the international wine market competitiveness 192
Lo scenario economico dell'ortofrutticoltura in Sicilia. Un'indagine empirica sulle strategie organizzative e gestionali delle imprese 182
Quality attributes of cactus pear fruit and their role in consumer choice: The case of Italian consumers 182
A macroeconomic analysis of the farmland value determinants in Italy 181
Competitiveness of Italian wines in the international market 179
Aspetti produttivi, strutturali e commerciali del florovivaismo in Italia e nelle regioni del Mezzogiorno 178
Towards More Efficient Incentives for Agri-environment Measures in Degraded and Eroded Vineyards 178
Implementation of green harvesting in the Sicilian wine industry: Effects on the cooperative system 178
Assessing the dynamic of agri-food export trends before and after the EU Eastern Enlargement 178
AGRI-FOOD TRADE INTENSITY IN THE MEDITERRANEAN SCENARIO 177
Pedotechnique applications in large-scale farming: Economic value, soil ecosystems services and soil security 177
THE MEDITERRANEAN'S GOLD: WHICH COMMERCIAL PROSPECTS FOR THE THUNNUS THYNNUS IN ITALY? 177
Are coastal communities able to pay for the protection of fish resources impacted by climate change? 174
Gli acquisti di prodotti florovivaistici in Italia 173
Intensity of Italy's agri-food trade with countries outside the EU Mediterranean 173
THE ROLE OF SICILY IN THE MARITIME TRAFFIC OF AGRI-FOOD PRODUCTS IN THE MEDITERRANEAN BASIN 171
Il vivaismo ornamentale biologico in Sicilia: il caso delle piante aromatiche 170
Business-to-business service quality assessment in professional wine events: the case of Vinitaly 169
The role of information and communication technologies and logistics organisation in the economic performance of Sicilian fruit and vegetable enterprises 168
Drivers affecting the adoption and effectiveness of social media investments: The Italian wine industry case 168
IL progetto Enernetmob per una maggiore sostenibilità dei trasporti nella filiera corta 167
Factors affecting consumer preferences for “natural wine”: An exploratory study in the Italian market 167
THE COMPETITIVENESS OF THE ITALIAN FLOWER AND ORNAMENTAL PLANT SECTOR 166
Stakeholder engagement toward value co-creation in the F&B packaging industry 166
Managerial suggestions to sustainable market choices: A business profitability assessment on the adoption of voluntary certification in the wine industry of the Italian “Mezzogiorno” regions 165
Sicilian floriculture companies and the role of transport in increasing their competitiveness 164
Aspetti economici del vivaismo agrumicolo ornamentale siciliano 164
Organizational models in the Sicilian ornamental plant industry: An empirical analysis based on transaction cost theory 164
What are the effects of sea warming on the fishing industry? 164
Le imprese florovivaistiche in Sicilia: analisi di alcuni casi studio 163
Il ruolo delle Tecnologie Informatiche e di Comunicazione e della logistica distributiva sulla competitività del comparto ortofrutticolo siciliano 162
Quality Perception and Consumer Choice of Cactus Pear: Results of Direct Survey in Italy 162
Quality certifications’ impact on wine industry assets performance 162
Aspetti strutturali e commerciali dei mercati floricoli siciliani 161
Are alternative food networks winning strategies to increase organic SMEs profitability? Evidence from a case study 161
The virtuous cycle of stakeholder engagement in developing a sustainability culture: Salcheto winery 160
Biologico in Sicilia, un record da difendere 158
The Italian competitiveness in the international market of the small fruits sector 158
Agrumicoltura bio, manca il mercato 156
WEB-SITES QUALITY AND BUSINESS PERFORMANCE: AN EMPIRICAL INVESTIGATION IN THE SICILIAN WINERIES 155
The competitive development of flowers and ornamentals firms through the use of web-marketing strategies: a survey in the convergence objective regions in Italy 153
Geographical cues: evidences from New and Old World countries' wine consumers 153
Internal vs. external R&D teams: Evidences from the Italian wine industry 153
Challenges and opportunities for citrus wastewater management and valorisation: A review 152
Growth of citrus production among the Euro-Mediterranean countries: political implications and empirical findings 152
DETERMINING FACTORS AFFECTING THE CHOICE OF SUSTAINABLE FISH PRODUCTS: AN EMPIRICAL INVESTIGATION IN THE ITALIAN AND SPANISH MARKET 152
Consumers perception of food safety related risk in the italian market 151
La rivalutazione della frassinicoltura per la produzione di manna come prodotto officinale. 150
Limits and perspectives of sea shipping of agro-food products in the Mediterranean basin. The role of Sicily 150
THE ROLE OF INFORMATION AND COMMUNICATION TECHNOLOGIES AND LOGISTICS ORGANIZATION IN THE ECONOMIC PERFORMANCE OF SICILIAN FRUIT AND VEGETABLE ENTERPRISES 150
EXPORT PERFORMANCE AND ORGANISATIONAL MODELS: AN EMPIRICAL ANALYSIS BASED ON THE RBV APPROACH 150
Web site quality: an empirical study of the flower and plant firms in the Convergence objective Regions in Italy 148
Every great wine starts in grapevine nursery. Tendencies and perspectives of Sicilian grapevine nurseries 147
Contribution to the sustainability challenges of the food-delivery sector: Finding from the deliveroo italy case study 147
Exploring travelers’ willingness to pay for green hotels in the digital era 146
The efficiency of LiDAR HMLS scanning in monitoring forest structure parameters: implications for sustainable forest management 146
The quality of websites and their impact on economic performance: The case of nurseries and gardening companies in the Italian 'Mezzogiorno' regions 144
Entrepreneurial competencies and competitiveness: an empirical analysis in the small wine companies in Sicily 144
Le imprese florovivaistiche siciliane e le relazioni con il mercato 144
Innovation strategies geared toward the circular economy: A case study of the organic olive-oil industry 142
The quality perception of fresh berries: an empirical survey in the German market 141
Il florovivaismo siciliano chiede trasporto strada-mare 139
A fact-finding investigation on Sicilian wine firms attitude towards third party voluntary certifications: motivations and alternative impact assessment approaches 139
Totale 18.749
Categoria #
all - tutte 102.654
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 102.654


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021202 0 0 0 0 0 0 0 0 0 0 0 202
2021/20221.977 91 323 45 82 61 161 66 112 238 248 113 437
2022/20233.032 307 486 84 299 322 449 202 247 306 57 182 91
2023/20241.957 83 219 126 190 209 294 215 152 54 108 118 189
2024/20253.896 134 251 327 328 218 183 252 207 347 395 488 766
2025/202611.346 694 444 763 962 1.001 1.619 1.795 1.283 924 1.170 422 269
Totale 29.945