This paper investigates the role of the Friend of the Sea (FOS) scheme as a market tool for sustainable competitive advantage. To capture this effect, we apply a theoretical framework based on the stakeholder theory (SHT) and the natural-resource-based view (NRBV) to two case studies each in Italy and Spain. Our model allows us to explain the main factors determining an effective and competitive sustainable business model in the fishery sector. The results confirm the relevant influence of market forces in acquiring FOS certification and the role of the same as a counterpart to state authority.

Galati, A., Miret Pastor, L., Crescimanno, M., Giaimo, R., Giacomarra, M. (2015). Sustainable European fishery and the Friend of the Sea scheme: tools to achieve sustainable development in the fishery sector. INTERNATIONAL JOURNAL OF GLOBALISATION AND SMALL BUSINESS, 7(3-4), 247-265 [10.1504/IJGSB.2015.072695].

Sustainable European fishery and the Friend of the Sea scheme: tools to achieve sustainable development in the fishery sector

GALATI, Antonino;CRESCIMANNO, Maria;GIAIMO, Rosa;GIACOMARRA, Marcella
2015-01-01

Abstract

This paper investigates the role of the Friend of the Sea (FOS) scheme as a market tool for sustainable competitive advantage. To capture this effect, we apply a theoretical framework based on the stakeholder theory (SHT) and the natural-resource-based view (NRBV) to two case studies each in Italy and Spain. Our model allows us to explain the main factors determining an effective and competitive sustainable business model in the fishery sector. The results confirm the relevant influence of market forces in acquiring FOS certification and the role of the same as a counterpart to state authority.
2015
Galati, A., Miret Pastor, L., Crescimanno, M., Giaimo, R., Giacomarra, M. (2015). Sustainable European fishery and the Friend of the Sea scheme: tools to achieve sustainable development in the fishery sector. INTERNATIONAL JOURNAL OF GLOBALISATION AND SMALL BUSINESS, 7(3-4), 247-265 [10.1504/IJGSB.2015.072695].
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10447/157619
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