GUARCELLO, Rosa
GUARCELLO, Rosa
Scienze Agrarie, Alimentari e Forestali
A large factory-scale application of selected autochthonous lactic acid bacteria for PDO Pecorino Siciliano cheese production
2016-01-01 Guarcello, R; Carpino, S; Gaglio, R; Pino, A; Rapisarda, T; Caggia, C; Marino, G; Randazzo, CL; Settanni, L; Todaro, M
A survey of the main technology, biochemical and microbiological features influencing the concentration of biogenic amines of twenty Apulian and Sicilian (Southern Italy) cheeses
2015-01-01 Guarcello, R; Diviccaro, A; Barbera, M; Giancippoli, E; Settanni, L; Minervini, F; Moschetti, G; Gobbetti, M
Addition of selected starter/non-starter lactic acid bacterial inoculums to stabilise PDO Pecorino Siciliano cheese production
2020-01-01 Gaglio R.; Franciosi E.; Todaro A.; Guarcello R.; Alfeo V.; Randazzo C.L.; Settanni L.; Todaro M.
ANALISI FUNZIONALE DI GENI REGOLATORI DELLO SVILUPPO EMBRIONALE DI PARACENTROTUS LIVIDUS
2012-03-15 Guarcello, .
Anti-Listeria activity of citrus essential oils in a fresh ovine cheese
2023-06-01 Gabriele Busetta; Rosa Guarcello; Antonino Ioppolo; Lino Sciurba; Eristanna Palazzolo; Luca Settanni; Raimondo Gaglio
Biodiversity and oenological attitude of Saccharomyces cerevisiae strains isolated in the Montalcino district: biodiversity of S. cerevisiae strains of Montalcino wines
2021-01-01 Guzzon Raffaele; Roman Tomas; Larcher Roberto; Francesca Nicola; Guarcello Rosa; Moschetti Giancarlo
Biodiversità genetica e fisiologica, potenziale alterativo, di una popolazione di B. bruxellensis isolata da vini italiani
2018-01-01 Guzzon Raffaele , Roman Tomas, Guarcello Rosa, Francesca Nicola, Settanni Luca, Moschetti Giancarlo
Characterization of kefir-like beverages produced from vegetable juices
2016-01-01 Corona, O; Randazzo, W; Miceli, A; Guarcello, R; Francesca, N; Erten, H; Moschetti, G; Settanni, L
Computational prediction of the Helitron-N2 (HeN2) transposable element in the strim1 locus of the Paracentrotus lividus genome
2011-01-01 Guarcello, R; Spinelli, G; Cavalieri, V
Development of an ad hoc natural whey starter culture for the production of Vastedda della valle del Belìce cheese
2013-01-01 Gaglio, R; Francesca, N; Cruciata, M; Di Gerlando, R; Guarcello, R; Portolano, B; Moschetti, G; Settanni, L
Development of an ad hoc starter culture for the production of functional raw ewes’ milk cheeses through the addition of grape pomace powder
2019-01-01 Barbaccia, P.; Gaglio, R.; Guarcello, R.; Francesca, N.; Settanni, L.; Moschetti, G.
Development of new non-dairy beverages from Mediterranean fruit juices fermented with water kefir microorganisms
2016-01-01 Randazzo, W; Corona, O; Guarcello, R; Francesca, N; Germana', M; Erten, H; Moschetti, G; Settanni, L
Ectoderm restricted expression of the TRIM-containing factor Strim1 directs the migration, aggregation and terminal differentiation of mesenchymal cells during skeletal morphogenesis of the sea urchin embryo
2011-01-01 Cavalieri, V; Guarcello, R; Spinelli, G
Effect of addition of Opuntia ficus-indica mucilage on the biological leavening, physical, nutritional, antioxidant and sensory aspects of bread
2020-01-01 Liguori G.; Gentile C.; Gaglio Raimondo.; Perrone A.; Guarcello R.; Francesca N.; Fretto S.; Inglese P.; Settanni L.
Enhancer, chromatin insulator, non-coding RNA and α-histone gene expression during embryogenesis of the sea urchin Paracentrotus lividus.
2009-01-01 Cavalieri, V; Melfi, R; Guarcello, R; Spinelli, G
Genome-wide analysis of the repertoire of TRIM genes in sea urchins
2012-01-01 Guarcello, R; Spinelli, G; Cavalieri, V
Identification, typing, and investigation of the dairy characteristics of lactic acid bacteria isolated from 'Vastedda della valle del Belìce' cheese
2014-01-01 Gaglio, R; Francesca, N; Di Gerlando, R; Cruciata, M; Guarcello, R; Portolano, B; Moschetti, G; Settanni, L
In silico identification of the TRIM gene complement of the sea urchin and computational prediction of Helitron-N2 transposable element in the 5’ non-coding region of two strim1 genes
2011-01-01 Guarcello, R; Spinelli, G; Cavalieri, V
Influence of Citrus Essential Oils on the Microbiological, Physicochemical and Antioxidant Properties of Primosale Cheese
2022-10-10 Busetta G.; Ponte M.; Barbera M.; Alfonzo A.; Ioppolo A.; Maniaci G.; Guarcello R.; Francesca N.; Palazzolo E.; Bonanno A.; Moschetti G.; Settanni L.; Gaglio R.
Localized expression of Strim1, a novel member of the TRIM-containing family, guides the skeletal morphogenetic program of the sea urchin embryo
2011-01-01 Cavalieri, V; Guarcello, R; Spinelli, G