GRECO, Giuseppe
GRECO, Giuseppe
Scienze Agrarie, Alimentari e Forestali
Effect of Application of a Cactus Pear Mucilage-Based Edible Coating Enriched with Glycerol and L-Glutamine on Minimally Processed White-Flesh Loquats
2024-06-08 Greco, Giuseppe; Gargano, Francesco; Motta, Miriam La; Gugino, Ignazio Maria; Liguori, Giorgia
Effect of Mucilage-Based Edible Coating Enriched with Oregano Essential Oil on Postharvest Quality and Sensorial Attributes of Fresh-Cut Loquat
2023-08-07 Liguori G.; Greco G.; Gargano F.; Gaglio R.; Settanni L.; Inglese P.
Effect of Opuntia ficus-indica Mill. mucilage edible coating on quality of fresh-cut cactus pears during cold storage
2022-01-01 Liguori, G.; Greco, G.; Cannatella, R.; Gaglio, R.; Settanni, L.; Inglese, P.
Effect of the gellan-based edible coating enriched with oregano essential oil on the preservation of the ‘Tardivo di Ciaculli’ mandarin (Citrus reticulata Blanco cv. Tardivo di Ciaculli)
2024-02-07 Liguori, Giorgia; Greco, Giuseppe; Salsi, Giulia; Garofalo, Giuliana; Gaglio, Raimondo; Barbera, Marcella; Greco, Carlo; Orlando, Santo; Fascella, Giancarlo; Mammano, Michele Massimo
Improvement of Fresh Ovine “Tuma” Cheese Quality Characteristics by Application of Oregano Essential Oils
2023-06-17 Garofalo G.; Ponte M.; Greco C.; Barbera M.; Mammano M.M.; Fascella G.; Greco G.; Salsi G.; Orlando S.; Alfonzo A.; Di Grigoli A.; Piazzese D.; Bonanno A.; Settanni L.; Gaglio R.
Mucilage-Based and Calcium Ascorbate Edible Coatings Improve Postharvest Quality and Storability of Minimally Processed Cactus Pear Fruit Stored under Passive Atmosphere
2023-01-01 Liguori, Giorgia; Greco, Giuseppe; Gaglio, Raimondo; Settanni, Luca; Gentile, Carla; Inglese, Paolo
Preliminary results of Moringa oleifera Lam. grown in a semi-arid Mediterranean environment in a climate change scenario
2025-06-24 Giulia Salsi; Carlo Greco; Vito Armando Laudicina; Caterina Lucia; Sofia Maria Muscarella; Giuseppe Greco; Santo Orlando; Giancarlo Fascella; Michele Massimo Mammano