CASALES, Fabrizio Giuseppe
CASALES, Fabrizio Giuseppe
Scienze Agrarie, Alimentari e Forestali
Application of Opuntia ficus-indica Mucilage and Aloe Gel-Based Edible Coating to Enhance Postharvest Quality and Microbiological Aspects of Fresh Figs (Ficus carica L.)
2024-05-08 Sortino G.; Guccione E.; Casales F.G.; de Chiara M.L.V.; Passafiume R.; Gallotta A.; Allegra A.
Applicazione della coltura in vitro alla propagazione di portinnesti di agrumi tolleranti al virus della tristezza e del gelso
2014-03-10 Casales, .
Effect of antioxidant agents on sensory profile of some aromatic fresh-cut peaches
2024-01-01 Alessio Allegra, Fabrizio G. Casales, María José Giménez, Paolo Inglese,, Alessandra Gallotta, Roberta Passafiume, Giuseppe Sortino
Extending shelf-life of fresh-cut apples using manna from ash tree (Fraxinus angustifolia) as natural antioxidant agent in comparision with calcium ascorbate
2024-05-01 Alessio, Allegra; Eugenia, Guccione; Casales, Fabrizio Giuseppe; Gimenez, Maria José; Alessandra, Gallotta; Gugino, Ignazio Maria; Daniela, Pampinella; Giuseppe, Sortino
The effects of benzyladenine and meta-Topolin on in vitro sprouting and regrowth after encapsulation of C35 citrange [Citrus sinensis (L.) Osb. × Poncirus trifoliata (L.) Raf] microcuttings
2016-01-01 Chiancone B; Martorana L; Casales F; Germanà M
The influence of water stress and two rootstocks on cv Femminello Zagara Bianca lemon (Citrus lemon L.) fruit quality
2024-05-25 Eugenia Guccione; Alessio Allegra; Paolo Inglese; Pedro Javier Zapata; María José Giménez; Fabrizio G. Casales; Francesco Paolo Marra; Giuseppe Sortino