MANNINO, Giuseppe
MANNINO, Giuseppe
Scienze Agrarie, Alimentari e Forestali
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Risultati 1 - 4 di 4 (tempo di esecuzione: 0.019 secondi).
Anthocyanins: Biosynthesis, distribution, ecological role, and use of biostimulants to increase their content in plant foods—a review
2021-03-05 Mannino G.; Gentile C.; Ertani A.; Serio G.; Bertea C.M.
Melatonin and phytomelatonin: Chemistry, biosynthesis, metabolism, distribution and bioactivity in plants and animals—an overview
2021-09-16 Mannino G.; Pernici C.; Serio G.; Gentile C.; Bertea C.M.
Pomological, sensorial, nutritional and nutraceutical profile of seven cultivars of Cherimoya (Annona cherimola Mill)
2020-12-24 Gentile C.; Mannino G.; Palazzolo E.; Gianguzzi G.; Perrone A.; Serio G.; Farina V.
Proanthocyanidins and where to find them: A meta-analytic approach to investigate their chemistry, biosynthesis, distribution and effect on human health
2021-07-30 Mannino G.; Chinigo G.; Serio G.; Genova T.; Gentile C.; Munaron L.; Bertea C.M.