Archivio istituzionale della ricerca dell'Università degli Studi di Palermo

PONTE, Marialetizia
 Distribuzione geografica
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Continente #
EU - Europa 681
NA - Nord America 385
AS - Asia 156
SA - Sud America 12
AF - Africa 9
OC - Oceania 2
Totale 1.245
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Nazione #
IT - Italia 558
US - Stati Uniti d'America 382
SG - Singapore 86
DE - Germania 45
CN - Cina 32
FI - Finlandia 12
NL - Olanda 11
IE - Irlanda 10
PK - Pakistan 10
FR - Francia 9
AT - Austria 8
EC - Ecuador 8
GB - Regno Unito 6
GR - Grecia 5
IN - India 5
IR - Iran 5
ES - Italia 4
ID - Indonesia 4
KR - Corea 4
CH - Svizzera 3
NG - Nigeria 3
SE - Svezia 3
AU - Australia 2
BE - Belgio 2
BR - Brasile 2
CI - Costa d'Avorio 2
MA - Marocco 2
MX - Messico 2
PE - Perù 2
RU - Federazione Russa 2
SA - Arabia Saudita 2
TR - Turchia 2
TW - Taiwan 2
CA - Canada 1
EG - Egitto 1
HK - Hong Kong 1
JP - Giappone 1
KZ - Kazakistan 1
MY - Malesia 1
RO - Romania 1
RS - Serbia 1
TN - Tunisia 1
UA - Ucraina 1
Totale 1.245
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Città #
Palermo 152
Singapore 74
Chandler 66
Ashburn 57
Rome 25
Fairfield 19
Catania 14
West Jordan 14
Ann Arbor 12
New York 12
Santa Clara 12
Woodbridge 12
Medford 11
Milan 11
Wilmington 11
Dublin 10
Florence 10
Turin 9
Aachen 8
Council Bluffs 8
Ludwigshafen am Rhein 8
Peshawar 8
Bari 7
Naples 7
Seattle 7
Altamura 6
Cagliari 6
Columbus 6
Guayaquil 6
Helsinki 6
Piazza Armerina 6
Princeton 6
Sciara 6
Vienna 6
Bologna 5
Carini 5
Des Moines 5
Houston 5
Munich 5
Pisa 5
San Diego 5
Cambridge 4
Lappeenranta 4
Livorno 4
London 4
Messina 4
Piscataway 4
Ragusa 4
Allahabad 3
Athens 3
Bern 3
Brindisi 3
Foggia 3
Guangzhou 3
Gunzenhausen 3
Jakarta 3
Lawrence 3
Nuremberg 3
Osio Sotto 3
Parma 3
Redwood City 3
Riva del Garda 3
San Giovanni la Punta 3
San Teodoro 3
Seoul 3
Abidjan 2
Aci Castello 2
Alghero 2
Boardman 2
Bremen 2
Bronte 2
Brussels 2
Castellanza 2
Ciminna 2
Dallas 2
Frankfurt am Main 2
Guspini 2
Ioannina 2
Islamabad 2
Jeddah 2
Jinan 2
Laayoune 2
Lima 2
Lusciano 2
L’Aquila 2
Mascalucia 2
Mexicali 2
Misterbianco 2
Modena 2
Nocera Inferiore 2
Nürnberg 2
Padova 2
Patti 2
Perugia 2
Pinerolo 2
Pordenone 2
Quadri 2
Recale 2
Reggio Calabria 2
San Polo in Chianti 2
Totale 822
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Nome #
La Sulla fresca o disidratata migliora le proprietà salutistiche dei formaggi ovini 248
Evolution of indigenous starter microorganisms and physicochemical parameters in spontaneously fermented beef, horse, wild boar and pork salamis produced under controlled conditions 120
Interaction between stearoyl-coenzyme A desaturase polymorphism and feeding system in affecting the fatty acid profile of sheep cheese 103
I polifenoli del foraggio di sulla per il miglioramento del benessere degli animali da latte e della qualità dei formaggi (DISOLASULLA) 93
Dehydrated Sulla forage in dairy ewes feeding: effects on cheese properties 92
Effect on the antioxidant, lipoperoxyl radical scavenger capacity, nutritional, sensory and microbiological traits of an ovine stretched cheese produced with grape pomace powder addition 79
Granelle locali alternative a mais e soia nella dieta dei ruminanti allevati in biologico 56
Effects of grazing two mixtures of forage species on ewes milk production under climate change condition 55
L'acido α-linolenico come biomarcatore della dieta a base di foraggio verde nei formaggi ovini 54
Dehydration preserves the ability of tanniferous sulla forage (Sulla coronaria (L.) Medik.) to improve nutritional, microbial and sensory traits of sheep cheese 54
Effects of Grazing Season on Physico-Chemical Characteristics and Fatty Acids of Nutritional Interest of Caciocavallo Palermitano Cheese 54
Improvement of Fresh Ovine “Tuma” Cheese Quality Characteristics by Application of Oregano Essential Oils 40
FRESH AND DEHYDRATED SULLA FORAGE IN DAIRY EWES FEEDING: EFFECTS ON FEED UTILIZATION, OXIDATIVE STATUS AND PROPERTIES OF MILK AND CHEESE 38
Influence of Citrus Essential Oils on the Microbiological, Physicochemical and Antioxidant Properties of Primosale Cheese 38
Effect of the inclusion of Opuntia ficus-indica cladodes in the feeding of Cinisara cows on Caciocavallo Palermitano cheese produced in summer 30
Feeding Dairy Ewes with Fresh or Dehydrated Sulla (Sulla coronarium L.) Forage. 2. Effects on Cheese Enrichment in Bioactive Molecules 26
Persistent Organic Pollutants and Fatty Acid Profile in a Typical Cheese from Extensive Farms: First Assessment of Human Exposure by Dietary Intake 24
Feeding Dairy Ewes with Fresh or Dehydrated Sulla (Sulla coronarium L.) Forage. 1. Effects on Feed Utilization, Milk Production, and Oxidative Status 24
L’acido alfa-linolenico nei formaggi, potenziale biomarcatore dell’alimentazione con erba verde. I consumatori considerano qualitativamente migliori i prodotti lattiero caseari ottenuti da animali alimentati al pascolo, diventa quindi importante distinguerli 23
Comprehensive analysis of Moringa oleifera leaves’ antioxidant properties in ovine cheese 23
Effects of hay, dehydrated and fresh sulla forage on feed intake, milk production and oxidative status of ewes 20
Microbial dynamics and quality characteristics of spontaneously fermented salamis produced by replacing pork fat with avocado pulp 18
Cherax destructor (Clark, 1836) and Cherax quadricarinatus (von Martens, 1868): Biochemical parameters and preliminary analysis of food quality 17
Traits of Mortadella from Meat of Different Commercial Categories of Indigenous Dairy Cattle 17
A Thorough Investigation of the Microbiological, Physicochemical, and Sensory Properties of Ewe’s Yoghurt Fermented by a Selected Multi-Strain Starter Culture 17
Cladodes of Opuntia ficus-indica (L.) as source of bioactive compounds in dairy products 15
The potential of feeding ewes with fresh or dehydrated sulla forage to enrich sheep cheese in molecular biomarkers of health quality 13
Addition of fruit purees to enhance quality characteristics of sheep yogurt with selected strains 13
Mixtures of Forage Species as Pasture for Dairy Ewes in a Mediterranean Environment 12
Totale 1.416
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Categoria #
all - tutte 7.309
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.309
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202038 0 0 0 0 0 21 0 2 5 4 4 2
2020/202129 3 3 0 4 1 0 0 3 1 2 10 2
2021/2022150 10 4 1 36 4 5 8 15 14 11 8 34
2022/2023283 11 44 12 22 34 38 31 29 25 11 10 16
2023/2024579 22 23 30 31 33 45 134 52 31 34 64 80
2024/2025337 31 49 76 116 65 0 0 0 0 0 0 0
Totale 1.416