Archivio istituzionale della ricerca dell'Università degli Studi di Palermo

BORSELLINO, Valeria
 Distribuzione geografica
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Continente #
NA - Nord America 4.934
EU - Europa 4.066
AS - Asia 2.661
SA - Sud America 454
AF - Africa 133
OC - Oceania 30
Continente sconosciuto - Info sul continente non disponibili 1
Totale 12.279
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Nazione #
US - Stati Uniti d'America 4.837
IT - Italia 1.462
SG - Singapore 938
RU - Federazione Russa 810
CN - Cina 664
BR - Brasile 347
HK - Hong Kong 285
FI - Finlandia 254
VN - Vietnam 241
DE - Germania 240
FR - Francia 212
PL - Polonia 208
UA - Ucraina 205
GB - Regno Unito 154
IE - Irlanda 149
JP - Giappone 127
SE - Svezia 80
IN - India 55
NL - Olanda 51
KR - Corea 50
BD - Bangladesh 48
CA - Canada 46
ES - Italia 37
ZA - Sudafrica 37
ID - Indonesia 32
PH - Filippine 31
AT - Austria 30
PT - Portogallo 30
AR - Argentina 29
MX - Messico 28
RO - Romania 27
IQ - Iraq 26
MY - Malesia 25
TR - Turchia 25
BE - Belgio 24
CI - Costa d'Avorio 24
AU - Australia 21
CO - Colombia 19
DK - Danimarca 18
EC - Ecuador 17
UZ - Uzbekistan 15
MA - Marocco 14
CH - Svizzera 13
CL - Cile 12
GR - Grecia 12
KE - Kenya 11
NG - Nigeria 11
SA - Arabia Saudita 11
EG - Egitto 10
IR - Iran 9
NZ - Nuova Zelanda 9
PK - Pakistan 9
BG - Bulgaria 8
HU - Ungheria 8
PY - Paraguay 8
VE - Venezuela 8
TW - Taiwan 7
DZ - Algeria 6
IL - Israele 6
JO - Giordania 6
RS - Serbia 6
TN - Tunisia 6
AE - Emirati Arabi Uniti 5
KZ - Kazakistan 5
LT - Lituania 5
NP - Nepal 5
TH - Thailandia 5
TZ - Tanzania 5
UY - Uruguay 5
AL - Albania 4
BM - Bermuda 4
BN - Brunei Darussalam 4
HR - Croazia 4
AZ - Azerbaigian 3
BH - Bahrain 3
CR - Costa Rica 3
EE - Estonia 3
GT - Guatemala 3
GY - Guiana 3
IS - Islanda 3
JM - Giamaica 3
OM - Oman 3
PS - Palestinian Territory 3
SR - Suriname 3
TT - Trinidad e Tobago 3
AF - Afghanistan, Repubblica islamica di 2
AM - Armenia 2
BB - Barbados 2
CG - Congo 2
CY - Cipro 2
CZ - Repubblica Ceca 2
GE - Georgia 2
HN - Honduras 2
LA - Repubblica Popolare Democratica del Laos 2
LB - Libano 2
LV - Lettonia 2
PE - Perù 2
RW - Ruanda 2
UG - Uganda 2
AO - Angola 1
Totale 12.264
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Città #
Singapore 607
Ashburn 582
Fairfield 414
Chandler 409
San Jose 339
Hong Kong 275
Palermo 271
Wilmington 207
Woodbridge 205
Houston 180
Zgierz 171
Seattle 169
Dublin 146
Cambridge 141
Moscow 138
Ann Arbor 124
Medford 110
Tokyo 109
Jacksonville 106
Beijing 99
Los Angeles 89
Council Bluffs 82
Ho Chi Minh City 79
Hanoi 72
Lauterbourg 72
Princeton 71
Des Moines 67
New York 64
Frankfurt am Main 62
Milan 62
Nanjing 62
Boardman 60
Ruvo Di Puglia 59
Hefei 58
Santa Clara 55
Helsinki 52
Altamura 48
Catania 47
Dearborn 46
Dallas 45
Rome 44
São Paulo 43
Buffalo 40
San Diego 39
Lawrence 35
Tulsa 33
London 30
Shenyang 28
Nanchang 27
Phoenix 25
Tianjin 25
Abidjan 24
Jinan 23
Amsterdam 19
Brooklyn 18
Brussels 18
Ludwigshafen am Rhein 18
Nuremberg 18
Warsaw 18
Da Nang 17
Hebei 17
Redwood City 17
Valby 17
Bologna 16
Ningbo 16
Bari 15
Chicago 15
Guangzhou 15
Piscataway 15
Atlanta 14
Chennai 14
Lappeenranta 14
Orem 14
Vienna 14
Saint Petersburg 13
Toronto 13
Washington 13
Changsha 12
Florence 12
Johannesburg 12
Lisbon 12
Shanghai 12
Belmonte Mezzagno 11
Jiaxing 11
Kuala Lumpur 11
Seongnam 11
Tashkent 11
Verona 11
Zhengzhou 11
Manchester 10
Messina 10
Paris 10
Rio de Janeiro 10
Denver 9
Kilburn 9
Naples 9
Napoli 9
Falkenstein 8
Melbourne 8
Montreal 8
Totale 7.085
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Nome #
THE SUCCESS FACTORS OF A SICILIAN MARKET-ORIENTED WINE COOPERATIVE 342
A financial feasibility study of an aquaponic system in a Mediterranean urban context 307
A ricardian analysis of the impact of climate change on permanent crops in a mediterranean region 304
Cooperation in Rural Areas as a Local System Development Opportunity 297
COVID-19 drives consumer behaviour and agro-food markets towards healthier and more sustainable patterns 254
Behaviour of consumers of conventional and organic flowers and ornamental plants in Italy 235
Monumental trees and their existence value: Case study of an Italian natural park 233
L'industria di trasformazione degli agrumi 222
Microbreweries, brewpubs and beerfirms in the Sicilian craft beer industry 220
‘Green’ Wine through a Responsible and Efficient Production: A Case Study of a Sustainable Sicilian Wine Producer 210
Urban landscape evolution as a consequence of an invasive pest: The case of a small sicilian town 206
Economic performance and risk of farming systems specialized in perennial crops: An analysis of Italian hazelnut production 204
The appropriate legal and administrative measures: The Florence Charters and legislation governing the identification, listing and protection of historic gardens in Palermo, Sicily 203
Survey on the innovation in the Sicilian grapevine nurseries 202
Agricultural Value Chain for Food Security: Challenges and Opportunities from SDG2 202
Agri-food markets towards sustainable patterns 197
Analisi economico-agrarie della filiera agrumicola e strategie di valorizzazione: arance bionde e mandarini 195
Agriculture in a Sicilian inland area: Strategies and motivations of conversion towards multifunctional activities 190
The sicilian cooperative system of wine production: the strategic choices and performance analyses of a case study 189
Development and management of winemaking sustainability: an explorative survey in Sicily 187
An exploratory analysis of website quality in the agrifood sector: The case of extra virgin olive oil 187
New development opportunities for the craft brewing segment: the case study of a micro-malthouse 186
Lo scenario economico dell'ortofrutticoltura in Sicilia. Un'indagine empirica sulle strategie organizzative e gestionali delle imprese 182
L'olivicoltura in Sicilia 180
Application of a model for the evaluation of the “Visitor Satisfaction” in a nature reserve of South Italy 180
Implementation of green harvesting in the Sicilian wine industry: Effects on the cooperative system 178
Understanding consumer demand for sustainable beef production in rural communities 176
Le politiche paesaggistiche ed ambientali in Sicilia: una valutazione intermedia della Misura H del PSR 2000-2006 175
Is there sustainable entrepreneurship in the wine industry? Exploring Sicilian wineries participating in the SOStain program 174
Gli acquisti di prodotti florovivaistici in Italia 173
The role of information and communication technologies and logistics organisation in the economic performance of Sicilian fruit and vegetable enterprises 168
Agribusiness 164
Analisi tecnico-economica sulle imprese d’allevamento del tonno rosso in Italia 162
Political and economic fisheries management in the Channel of Sicily 161
Transformation of Agricultural Markets: Trends, Drivers, and Implications for SDG2 161
Land consolidation policies in Sicily and their effects on its farmland 158
Growth of citrus production among the Euro-Mediterranean countries: political implications and empirical findings 152
Urban consumers’ attitudes and willingness to pay for functional foods in Iran: A case of dietary sugar 150
THE ROLE OF INFORMATION AND COMMUNICATION TECHNOLOGIES AND LOGISTICS ORGANIZATION IN THE ECONOMIC PERFORMANCE OF SICILIAN FRUIT AND VEGETABLE ENTERPRISES 149
Sustainability initiatives and experiences in the Sicilian wine industry 149
L’analisi aziendale 147
Every great wine starts in grapevine nursery. Tendencies and perspectives of Sicilian grapevine nurseries 147
La gestione politica ed economica della pesca nel Canale di Sicilia 144
Analisi tecnico-economica e del mercato del tonno rosso allevato in Sicilia 144
The quality of websites and their impact on economic performance: The case of nurseries and gardening companies in the Italian 'Mezzogiorno' regions 144
Analisi di efficacia e di efficienza della misura H "Imboschimento delle superfici agricole" del PSR Sicilia 2000-2006 138
Aspetti produttivi e commerciali del comparto floro-ornamentale in Sicilia 134
Explorative study of multifunctional agriculture in a Sicilian inland area 133
Implementation and prospects of the rural development policy in Sicily to support young farmers 130
A systematic literature review of historic garden management and its economic aspects 129
Recenti sviluppi del mercato comunitario e italiano del biodiesel. Primi risultati di un'indagine esplorativa in Italia 128
THE MAIN EFFECTS OF GREEN HARVESTING ON THE SICILIAN WINE COOPERATIVES 127
The contribution of geographical certification programs to farm income and rural economies: The case of Pecorino Siciliano PDO 124
The recreational value of botanic garden events: A case study of the Zagara plant fair in Palermo, Italy 122
Approccio multicriteriale al caso studio 122
Lo sviluppo responsabile dell’acquacoltura 118
Strumenti di supporto alle decisioni nei problemi multidimensionali: le analisi multicriteriali 118
Determinants of Italy's agri-food trade flows with the Mediterranean non-Eu partner countries 118
The land values trend in Sicily (1992-2010) 117
Winning strategies for value creation and value capture in the almond industry: a case study approach 113
LA POLITICA DI COESIONE 2000-2006: PRINCIPI E REGOLE 107
Good, Safe and Fair: Quality Perception and Consumer Demand of Locally Produced Beef in Southern Italy 106
I costi della meccanizzazione nelle aziende viticole di Pantelleria 105
EU income stabilization tool: potential impacts, financial sustainability and farmer’s risk aversion 104
Il commercio internazionale di tonno 102
Practices of food democracy: A systematic review 102
Il sistema agroalimentare nel quadro della contabilità nazionale. 101
Strumenti programmatici a sostegno dello sviluppo sostenibile del settore ittico: le misure del POR Sicilia 2000-2006 101
Lo scenario vitivinicolo internazionale ed europeo 100
The importance of the web marketing strategies for the nurseries and gardening companies in the Southern Italy 99
LA PROGRAMMAZIONE DI SVILUPPO RURALE 2000-2006: IL MODELLO IN CHIAVE REGIONALE 93
Efficienza e redditività di un'impresa di allevamento di tonno rosso mediterraneo 88
Is green harvesting a useful instrument to solve market problems in the wine sector? Some lessons from Sicily 88
How Organizational Resources and Managerial Features Affect Business Performance: An Analysis in the Greek Wine Industry 81
Wine Industry Resilience and Strategy Under Crisis: The Case of Sicilian Cooperatives 81
Value-Belief and Value-Identity Norms in Ethical Food Consumption: Investigating the Influence of Worker-Friendly Labels in Italy 80
Promoting dairy products through the web: The case of Pecorino Siciliano PDO during the COVID-19 pandemic 74
Skills for competitiveness: an empirical analysis of the educational provision for oenologists offered by Italian universities 74
Examining the adoption of PEFC chain of custody certification in the Italian forest-based industry: An empirical study on motivations and impacts 73
Exposure to social media pro-environmental campaigns and its impact on Generation Z's commitment to environmental sustainability actions 69
What Really Drives Food Waste in the Restaurant Industry? Evidence from Lithuania 66
Food Democracy in Solidarity Purchasing Groups? Some Evidence from Case Studies 56
Editorial for the Issue 2/2024 54
Editorial for the Issue 1/2025 47
Farewell Editorial for the Issue 3/2024 46
Enhancing ethical food consumption: the impact of information framing on consumer preferences 41
Editorial for the Issue 1/2024 40
Editorial 38
Mediterranean Intercropping Production Systems: Challenges and Opportunities 10
Reshaping Labor Intermediation: An Integrated Workforce Management Strategy to Contrast Agricultural Workers' Exploitation in Italy 9
null 3
Totale 12.799
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Categoria #
all - tutte 42.746
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 42.746
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202197 0 0 0 0 0 0 0 0 0 0 0 97
2021/2022893 31 144 30 34 50 35 34 52 114 110 72 187
2022/20231.196 125 182 30 131 137 189 50 104 134 23 56 35
2023/2024587 28 78 45 55 50 90 57 31 3 42 21 87
2024/20251.469 49 64 59 126 90 100 98 74 120 150 196 343
2025/20264.654 280 171 244 352 492 672 741 518 392 570 179 43
Totale 12.799