Archivio istituzionale della ricerca dell'Università degli Studi di Palermo

BORSELLINO, Valeria
 Distribuzione geografica
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Continente #
NA - Nord America 4.077
EU - Europa 3.014
AS - Asia 1.796
SA - Sud America 391
AF - Africa 111
OC - Oceania 29
Continente sconosciuto - Info sul continente non disponibili 1
Totale 9.419
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Nazione #
US - Stati Uniti d'America 4.017
IT - Italia 1.339
SG - Singapore 609
CN - Cina 607
BR - Brasile 315
FI - Finlandia 236
UA - Ucraina 204
HK - Hong Kong 201
RU - Federazione Russa 192
DE - Germania 181
IE - Irlanda 146
GB - Regno Unito 135
FR - Francia 124
PL - Polonia 112
VN - Vietnam 105
SE - Svezia 80
NL - Olanda 43
IN - India 41
JP - Giappone 34
ZA - Sudafrica 34
ES - Italia 32
AT - Austria 28
PT - Portogallo 28
CI - Costa d'Avorio 24
ID - Indonesia 24
RO - Romania 23
BE - Belgio 22
MX - Messico 22
PH - Filippine 22
CA - Canada 21
MY - Malesia 21
TR - Turchia 21
AR - Argentina 20
AU - Australia 20
DK - Danimarca 18
KR - Corea 16
CO - Colombia 14
IQ - Iraq 14
BD - Bangladesh 13
CH - Svizzera 13
EC - Ecuador 12
MA - Marocco 11
NG - Nigeria 11
GR - Grecia 10
IR - Iran 9
NZ - Nuova Zelanda 9
BG - Bulgaria 8
CL - Cile 8
HU - Ungheria 8
EG - Egitto 7
KE - Kenya 7
TW - Taiwan 7
UZ - Uzbekistan 7
VE - Venezuela 7
RS - Serbia 6
IL - Israele 5
LT - Lituania 5
PY - Paraguay 5
TZ - Tanzania 5
BM - Bermuda 4
HR - Croazia 4
JO - Giordania 4
PK - Pakistan 4
SA - Arabia Saudita 4
TH - Thailandia 4
TN - Tunisia 4
BN - Brunei Darussalam 3
DZ - Algeria 3
EE - Estonia 3
GT - Guatemala 3
GY - Guiana 3
IS - Islanda 3
KZ - Kazakistan 3
SR - Suriname 3
AL - Albania 2
AM - Armenia 2
AZ - Azerbaigian 2
BB - Barbados 2
CY - Cipro 2
CZ - Repubblica Ceca 2
GE - Georgia 2
HN - Honduras 2
JM - Giamaica 2
LA - Repubblica Popolare Democratica del Laos 2
LV - Lettonia 2
PE - Perù 2
PS - Palestinian Territory 2
RW - Ruanda 2
UY - Uruguay 2
BH - Bahrain 1
CG - Congo 1
CR - Costa Rica 1
EU - Europa 1
HT - Haiti 1
KW - Kuwait 1
LB - Libano 1
LI - Liechtenstein 1
LK - Sri Lanka 1
MD - Moldavia 1
MN - Mongolia 1
Totale 9.411
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Città #
Ashburn 460
Fairfield 414
Chandler 409
Singapore 348
Palermo 262
Wilmington 207
Woodbridge 205
Hong Kong 195
Houston 178
Seattle 169
Dublin 144
Cambridge 141
Ann Arbor 124
Medford 110
Jacksonville 105
Beijing 96
Zgierz 87
Moscow 76
Los Angeles 72
Princeton 71
Des Moines 63
Nanjing 62
Ruvo Di Puglia 59
Hefei 58
Boardman 55
Milan 51
Altamura 48
Catania 47
Dearborn 46
Helsinki 45
New York 42
San Diego 39
São Paulo 39
Buffalo 35
Dallas 35
Lawrence 35
Ho Chi Minh City 34
Rome 33
Tulsa 33
London 30
Hanoi 28
Nanchang 27
Shenyang 27
Tianjin 25
Abidjan 24
Jinan 23
Phoenix 21
Brussels 18
Ludwigshafen am Rhein 18
Tokyo 18
Brooklyn 17
Hebei 17
Redwood City 17
Valby 17
Ningbo 16
Frankfurt am Main 15
Guangzhou 15
Nuremberg 15
Piscataway 15
Santa Clara 15
Bari 14
Saint Petersburg 13
Vienna 13
Warsaw 13
Amsterdam 12
Bologna 12
Changsha 12
Council Bluffs 12
Lisbon 12
Belmonte Mezzagno 11
Florence 11
Jiaxing 11
Johannesburg 11
Seongnam 11
Washington 11
Zhengzhou 11
Atlanta 10
Chennai 9
Kilburn 9
Messina 9
Napoli 9
Verona 9
Chicago 8
Falkenstein 8
Manchester 8
Melbourne 8
Munich 8
Paris 8
Shanghai 8
Venice 8
Campinas 7
Carini 7
Da Nang 7
Kuala Lumpur 7
Naples 7
Redondo Beach 7
Rio de Janeiro 7
San Paolo di Civitate 7
Venezia 7
Auburn Hills 6
Totale 5.528
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Nome #
THE SUCCESS FACTORS OF A SICILIAN MARKET-ORIENTED WINE COOPERATIVE 273
A financial feasibility study of an aquaponic system in a Mediterranean urban context 267
Cooperation in Rural Areas as a Local System Development Opportunity 253
A ricardian analysis of the impact of climate change on permanent crops in a mediterranean region 253
COVID-19 drives consumer behaviour and agro-food markets towards healthier and more sustainable patterns 226
L'industria di trasformazione degli agrumi 196
Behaviour of consumers of conventional and organic flowers and ornamental plants in Italy 195
Monumental trees and their existence value: Case study of an Italian natural park 191
Urban landscape evolution as a consequence of an invasive pest: The case of a small sicilian town 190
Microbreweries, brewpubs and beerfirms in the Sicilian craft beer industry 185
‘Green’ Wine through a Responsible and Efficient Production: A Case Study of a Sustainable Sicilian Wine Producer 178
The appropriate legal and administrative measures: The Florence Charters and legislation governing the identification, listing and protection of historic gardens in Palermo, Sicily 169
Economic performance and risk of farming systems specialized in perennial crops: An analysis of Italian hazelnut production 169
Agricultural Value Chain for Food Security: Challenges and Opportunities from SDG2 168
Survey on the innovation in the Sicilian grapevine nurseries 164
Implementation of green harvesting in the Sicilian wine industry: Effects on the cooperative system 164
Analisi economico-agrarie della filiera agrumicola e strategie di valorizzazione: arance bionde e mandarini 161
Agri-food markets towards sustainable patterns 161
L'olivicoltura in Sicilia 157
Agriculture in a Sicilian inland area: Strategies and motivations of conversion towards multifunctional activities 153
Is there sustainable entrepreneurship in the wine industry? Exploring Sicilian wineries participating in the SOStain program 153
New development opportunities for the craft brewing segment: the case study of a micro-malthouse 153
The sicilian cooperative system of wine production: the strategic choices and performance analyses of a case study 147
Lo scenario economico dell'ortofrutticoltura in Sicilia. Un'indagine empirica sulle strategie organizzative e gestionali delle imprese 145
Application of a model for the evaluation of the “Visitor Satisfaction” in a nature reserve of South Italy 145
Understanding consumer demand for sustainable beef production in rural communities 143
Development and management of winemaking sustainability: an explorative survey in Sicily 143
An exploratory analysis of website quality in the agrifood sector: The case of extra virgin olive oil 140
Transformation of Agricultural Markets: Trends, Drivers, and Implications for SDG2 140
Le politiche paesaggistiche ed ambientali in Sicilia: una valutazione intermedia della Misura H del PSR 2000-2006 138
The role of information and communication technologies and logistics organisation in the economic performance of Sicilian fruit and vegetable enterprises 138
Agribusiness 135
Urban consumers’ attitudes and willingness to pay for functional foods in Iran: A case of dietary sugar 134
Political and economic fisheries management in the Channel of Sicily 133
Growth of citrus production among the Euro-Mediterranean countries: political implications and empirical findings 129
The quality of websites and their impact on economic performance: The case of nurseries and gardening companies in the Italian 'Mezzogiorno' regions 124
Gli acquisti di prodotti florovivaistici in Italia 122
Land consolidation policies in Sicily and their effects on its farmland 119
Analisi tecnico-economica sulle imprese d’allevamento del tonno rosso in Italia 116
Aspetti produttivi e commerciali del comparto floro-ornamentale in Sicilia 111
Analisi tecnico-economica e del mercato del tonno rosso allevato in Sicilia 110
Sustainability initiatives and experiences in the Sicilian wine industry 108
THE ROLE OF INFORMATION AND COMMUNICATION TECHNOLOGIES AND LOGISTICS ORGANIZATION IN THE ECONOMIC PERFORMANCE OF SICILIAN FRUIT AND VEGETABLE ENTERPRISES 107
La gestione politica ed economica della pesca nel Canale di Sicilia 106
Every great wine starts in grapevine nursery. Tendencies and perspectives of Sicilian grapevine nurseries 102
Analisi di efficacia e di efficienza della misura H "Imboschimento delle superfici agricole" del PSR Sicilia 2000-2006 96
A systematic literature review of historic garden management and its economic aspects 96
Implementation and prospects of the rural development policy in Sicily to support young farmers 95
L’analisi aziendale 94
Lo sviluppo responsabile dell’acquacoltura 93
Good, Safe and Fair: Quality Perception and Consumer Demand of Locally Produced Beef in Southern Italy 93
THE MAIN EFFECTS OF GREEN HARVESTING ON THE SICILIAN WINE COOPERATIVES 92
Explorative study of multifunctional agriculture in a Sicilian inland area 91
The contribution of geographical certification programs to farm income and rural economies: The case of Pecorino Siciliano PDO 91
The recreational value of botanic garden events: A case study of the Zagara plant fair in Palermo, Italy 87
Approccio multicriteriale al caso studio 87
The land values trend in Sicily (1992-2010) 86
I costi della meccanizzazione nelle aziende viticole di Pantelleria 85
Recenti sviluppi del mercato comunitario e italiano del biodiesel. Primi risultati di un'indagine esplorativa in Italia 85
Il commercio internazionale di tonno 84
Determinants of Italy's agri-food trade flows with the Mediterranean non-Eu partner countries 83
Strumenti programmatici a sostegno dello sviluppo sostenibile del settore ittico: le misure del POR Sicilia 2000-2006 82
Practices of food democracy: A systematic review 82
Strumenti di supporto alle decisioni nei problemi multidimensionali: le analisi multicriteriali 78
LA POLITICA DI COESIONE 2000-2006: PRINCIPI E REGOLE 77
The importance of the web marketing strategies for the nurseries and gardening companies in the Southern Italy 76
Il sistema agroalimentare nel quadro della contabilità nazionale. 73
Efficienza e redditività di un'impresa di allevamento di tonno rosso mediterraneo 73
Lo scenario vitivinicolo internazionale ed europeo 71
EU income stabilization tool: potential impacts, financial sustainability and farmer’s risk aversion 69
Winning strategies for value creation and value capture in the almond industry: a case study approach 67
Is green harvesting a useful instrument to solve market problems in the wine sector? Some lessons from Sicily 67
LA PROGRAMMAZIONE DI SVILUPPO RURALE 2000-2006: IL MODELLO IN CHIAVE REGIONALE 66
How Organizational Resources and Managerial Features Affect Business Performance: An Analysis in the Greek Wine Industry 58
Value-Belief and Value-Identity Norms in Ethical Food Consumption: Investigating the Influence of Worker-Friendly Labels in Italy 58
Wine Industry Resilience and Strategy Under Crisis: The Case of Sicilian Cooperatives 56
Promoting dairy products through the web: The case of Pecorino Siciliano PDO during the COVID-19 pandemic 51
What Really Drives Food Waste in the Restaurant Industry? Evidence from Lithuania 48
Skills for competitiveness: an empirical analysis of the educational provision for oenologists offered by Italian universities 43
Food Democracy in Solidarity Purchasing Groups? Some Evidence from Case Studies 41
Examining the adoption of PEFC chain of custody certification in the Italian forest-based industry: An empirical study on motivations and impacts 34
Enhancing ethical food consumption: the impact of information framing on consumer preferences 20
Editorial for the Issue 1/2024 17
Editorial for the Issue 1/2025 16
Exposure to social media pro-environmental campaigns and its impact on Generation Z's commitment to environmental sustainability actions 15
Farewell Editorial for the Issue 3/2024 14
Editorial for the Issue 2/2024 12
Editorial 10
Editorial 2
Totale 9.928
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Categoria #
all - tutte 36.824
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 36.824
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021646 0 0 0 0 0 84 66 73 174 74 78 97
2021/2022893 31 144 30 34 50 35 34 52 114 110 72 187
2022/20231.196 125 182 30 131 137 189 50 104 134 23 56 35
2023/2024587 28 78 45 55 50 90 57 31 3 42 21 87
2024/20251.469 49 64 59 126 90 100 98 74 120 150 196 343
2025/20261.783 280 171 244 352 492 244 0 0 0 0 0 0
Totale 9.928