Archivio istituzionale della ricerca dell'Università degli Studi di Palermo

SOTTILE, Francesco
 Distribuzione geografica
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Continente #
NA - Nord America 8.139
EU - Europa 6.349
AS - Asia 4.139
SA - Sud America 654
AF - Africa 142
OC - Oceania 17
Continente sconosciuto - Info sul continente non disponibili 8
Totale 19.448
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Nazione #
US - Stati Uniti d'America 8.022
IT - Italia 2.587
SG - Singapore 1.651
RU - Federazione Russa 1.139
CN - Cina 995
BR - Brasile 522
DE - Germania 500
HK - Hong Kong 438
VN - Vietnam 406
UA - Ucraina 383
FI - Finlandia 313
PL - Polonia 309
FR - Francia 279
GB - Regno Unito 205
IE - Irlanda 167
JP - Giappone 146
SE - Svezia 96
BD - Bangladesh 87
NL - Olanda 84
KR - Corea 73
IN - India 64
CA - Canada 59
AR - Argentina 48
TR - Turchia 48
ES - Italia 39
AT - Austria 33
IQ - Iraq 31
MX - Messico 31
RO - Romania 31
RS - Serbia 31
BG - Bulgaria 27
MA - Marocco 26
CH - Svizzera 24
CI - Costa d'Avorio 23
BE - Belgio 22
ID - Indonesia 22
PK - Pakistan 20
DZ - Algeria 19
AF - Afghanistan, Repubblica islamica di 18
EC - Ecuador 17
GR - Grecia 16
KE - Kenya 16
ZA - Sudafrica 15
AU - Australia 14
CL - Cile 14
LT - Lituania 14
UZ - Uzbekistan 14
EG - Egitto 13
LB - Libano 13
MY - Malesia 13
PH - Filippine 13
SA - Arabia Saudita 13
VE - Venezuela 12
CO - Colombia 11
UY - Uruguay 11
TN - Tunisia 10
KZ - Kazakistan 9
AE - Emirati Arabi Uniti 8
CZ - Repubblica Ceca 8
PT - Portogallo 7
PY - Paraguay 7
BO - Bolivia 6
EU - Europa 6
NP - Nepal 6
PE - Perù 6
TH - Thailandia 6
DK - Danimarca 5
IL - Israele 5
OM - Oman 5
TW - Taiwan 5
AL - Albania 4
BB - Barbados 4
IR - Iran 4
KG - Kirghizistan 4
MD - Moldavia 4
NG - Nigeria 4
AZ - Azerbaigian 3
BY - Bielorussia 3
CR - Costa Rica 3
DO - Repubblica Dominicana 3
JM - Giamaica 3
NO - Norvegia 3
PS - Palestinian Territory 3
QA - Qatar 3
SN - Senegal 3
TT - Trinidad e Tobago 3
BA - Bosnia-Erzegovina 2
BH - Bahrain 2
ET - Etiopia 2
GE - Georgia 2
GT - Guatemala 2
HU - Ungheria 2
LK - Sri Lanka 2
LR - Liberia 2
LU - Lussemburgo 2
LV - Lettonia 2
MN - Mongolia 2
MT - Malta 2
NI - Nicaragua 2
NZ - Nuova Zelanda 2
Totale 19.418
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Città #
Ashburn 1.117
Singapore 1.077
Fairfield 718
Houston 504
San Jose 501
Chandler 498
Hong Kong 423
Palermo 361
Wilmington 343
Woodbridge 304
Seattle 283
Zgierz 270
Cambridge 215
Beijing 205
Jacksonville 204
Medford 178
Moscow 178
Council Bluffs 174
Santa Clara 171
Des Moines 170
Dublin 160
Ann Arbor 157
Tokyo 138
Frankfurt am Main 133
Ho Chi Minh City 131
Hanoi 123
Rome 122
Milan 120
Nanjing 115
Princeton 111
Lauterbourg 104
Los Angeles 99
New York 93
Altamura 83
Dallas 82
Hefei 79
Catania 74
Buffalo 67
Lawrence 59
Dearborn 58
Tulsa 58
Boardman 54
San Diego 54
Naples 53
Helsinki 46
London 41
Chicago 40
Berlin 38
São Paulo 37
Turin 35
Nuremberg 33
Nanchang 30
Bari 26
Changsha 26
Shenyang 26
Tianjin 26
Ludwigshafen am Rhein 25
Florence 24
Abidjan 23
Belgrade 23
Jiaxing 23
Piscataway 23
Tappahannock 23
Hebei 22
Jinan 22
Amsterdam 21
Napoli 20
Seongnam 20
Torino 20
Belo Horizonte 19
Brussels 19
Lappeenranta 19
The Dalles 19
Warsaw 19
Columbus 18
Guangzhou 18
Phoenix 18
Haiphong 17
Munich 17
Orem 17
Saint Petersburg 17
Zhengzhou 17
Plan 16
Rio de Janeiro 16
Sofia 16
City of London 15
Da Nang 15
Paris 15
Verona 15
Vienna 15
Montreal 14
Nairobi 14
Atlanta 13
Brasília 13
Redondo Beach 13
San Mateo 13
Biên Hòa 12
Brooklyn 12
Chennai 12
Denver 12
Totale 11.399
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Nome #
Il Museo vivente del mandorlo "Monastra" (Valle dei templi, Agrigento) per la tutela e la valorizzazione delle risorse genetiche e paesaggistiche 644
Consumer attitudes and preference exploration towards fresh-cut salads using best–worst scaling and latent class analysis 546
Principi di arboricoltura 304
La biodiversità del mandorlo in Sicilia: aspetti carpologici del germoplasma siciliano in conservazione ex situ 262
Selection and micropropagation of valuable caper genotypes 254
Consumer Preference Heterogeneity Evaluation in Fruit and Vegetable Purchasing Decisions Using the Best-Worst Approach 252
MATERIALI 1 (Linosa)- Patrimonio vegetale e agricoltura 236
In Vitro Regeneration of Capparis spinosa L. by Using a Temporary Immersion System 235
A methodology for the sustainability assessment of agri-food systems: an application to the Slow Food Presidia project 227
Potential use of new diphenylurea derivatives in micropropagation of Capparis spinosa L. 225
Advances in cultivation of almonds: effects of genotypes, environment and cultural techniques 218
Vegetative and Reproductive Behaviour of Young Apricot Trees cv 'Ninfa' as Affected by Rootstock 217
Almond Germplasm in Bostanlyk Area (Uzbekistan): Preservation and Exploitation 216
Solid state 13C-NMR methodology for the cellulose composition studies of the shells of Prunus dulcis and their derived cellulosic materials 216
Il Museo vivente del mandorlo 'F. Monastra' (valle dei Templi, Agrigento) per la tutela e la valorizzazione delle risorse genetiche e paesaggistiche 214
Effect of rootstock on growth, yield and fruit characteristics in cv 'Bianca' pistachio (Pistacia vera L.) trees 211
La Propagazione delle piante arboree da frutto 204
Albicocco e susino da sfruttare con innovazione e post-raccolta 203
Rootstock Effect on Stem Water Potential Gradients in cv. 'Armking' Nectarine Trees 203
The Sicilian Peach (Prunus persica L. Batsch) Germplasm: Horticultural Characteristics and Sanitary Status. 203
Antioxidant compounds and qualitative traits in European (Prunus domestica L.) and Japanese (P. triflora L.) plum fruits as affected by cold storage 199
Immagini dell'arboricoltura siciliana. Cinquant'anni ed oltre di attività di ricerca sulle colture arboree in Sicilia 193
Effect of Palletized Map Storage on the Quality and Nutritional Compounds of the Japanese Plum cv. Angeleno (Prunus salicina Lindl.) 192
Pathways for the amplification of agroecology in African sustainable urban agriculture 191
PBAT based composites reinforced with microcrystalline cellulose obtained from softwood almond shells 191
Biodiversity of Sicilian Fruit Trees: Studies on Plums 190
GLI AGRUMI ORNAMENTALI TRA ARTE E SCIENZA 187
In vitro plant regeneration of caper (Capparis spinosa L.) from floral explants and genetic stability of regenerants 182
GENETICA E MECCANIZZAZIONE PER IL SUCCESSO DELLA MANDORLA 179
Evaluating the sustainability in complex agri-food systems: The SAEMETH framework 178
Conservazione della biodiversità di susino attraverso crescita rallentata in vitro 175
Manipolazione del ciclo vegeto-produttivo del pistacchio ( Pistacia vera L.) 174
Effect of Different Rootstocks on Vegetative Growth of Japanese and European Plum Cultivars in South Italy: Preliminary Results 174
Educare alla sostenibilita: il caso degli orti scolastici 174
Ornacitrus: Citrus plants (Citrus spp.) as ornamentals 174
Pomological and quality traits of mulberry (Morus spp.) germplasm from Gorno Badakhshan in the Western Pamir 173
Analysis of S-allele genetic diversity in Sicilian almond germplasm comparing different molecular methods 171
Agroecology as a challenge for the competitiveness of small scale agriculture 170
Caratteristiche morfo-fenologiche e molecolari di germoplasma siciliano di Mandorlo: primi risultati 169
Hand-made paper obtained by green procedure of cladode waste of Opuntia ficus indica (L.) Mill. from Sicily 169
Caratteristiche morfo-fenologiche e molecolari di germoplasma mandorlicolo siciliano: primi risultati 168
Antibacterial activity and chemical characterization of almond (Prunus dulcis L.) peel extract 167
Agrumi ornamentali 167
Genetic diversity and relationships among Italian and foreign almond germplasm as revealed by microsatellite markers 167
The Sicilian Peach (Prunus persica L. Batsch) Germplasm: Phenological, Morphological and Horticultural Diversity and Sanitary Status 166
MANDORLO 161
Rootstock Evaluation for European and Japanese Plums in Italy 160
Moltiplicazione in vitro di specie mediterranee ai fini della conservazione del patrimonio autoctono e del miglioramento delle tecniche di produzione in vivaio 158
Improvement of plum storage with modified atmosphere packaging 157
Vegetative and Reproductive Behaviour of Young Apricot Trees cv ‘Ninfa’ as Affected by Rootstock 155
CULTURAL IDENTITY AND CONSERVATION OF INDIGENOUS AND NATIVE DIVERSITY 154
Piccole isole, l’agricoltura che fa bene all’ambiente, da Lampedusa a Lipari, presentiamo un diverso modello di sviluppo economico sostenibile che tiene conto del paesaggio e della tradizione 152
Sustainability for Food Consumers: Which Perception? 152
Manipulation of the vegetative and reproductive cycle of pistachio (Pistacia vera L.) 151
LA SICILIA HA DECISO DI SALVARE LE VARIETà FRUTTICOLE AUTOCTONE 151
Reuse of almond by-products: scale-up production of functional almond skin added semolina sourdough breads 150
The Italian Plum Rootstock Trial: Results for Sicilian Environmental Conditions 149
In vitro rooting of capparis spinosa L. As affected by genotype and by the proliferation method adopted during the multiplication phase 149
The potential of the Sorb (Sorbus domestica L.) as a minor fruit species in the Mediterranean areas: Description and quality traits of underutilized accessions 145
Comportamento bio-agronomico di cultivar extraprecoci di pesco e nettarine in tre tipologie d'impianto: risultati di un triennio di osservazioni 144
Mandorlo: Liste varietali 2010 144
The Italian Almond Industry: New Perspectives and Ancient Tradition 144
Valutazione di portinnesti proposti per il susino europeo e cino-giapponese. 142
Fertility index, flowering aspects and pomological traits on almond genotypes from differente areas 140
Evolution of Qualitative Characteristics during Blueberry Fruit Storage in a Modified Atmosphere 140
The Almond "Museo Vivente F. Monastra":from genetic resources rescue to germplasm collection 139
Il germoplasma autoctono del pesco [ P. persica (L.) Batsch] in Sicilia: aspetti fenologici, morfologici e molecolari. 139
New low-vigour apricot rootstocks compared 139
Caratterizzazioni morfo-fenologiche e molecolari di germoplasma mandorlicolo siciliano: primi risultati 138
Ecological and economic indicators for the evaluation of almond (Prunus dulcis l.) orchard renewal in sicily 138
Reuse of almond by-products: Functionalization of traditional semolina sourdough bread with almond skin 135
Urban gardens and institutional fences: The case of communal gardens in Turin 133
An interpretive framework for assessing and monitoring the sustainability of school gardens 132
In vitro storage of plum germplasm by slow growth 132
Comportamento di 7 portinnesti proposti per il susino europeo e cino-giapponese in ambiente caldo-arido 131
Quality of autochthonous Sicilian plums 131
Can the caper (Capparis spinosa l.) still be considered a difficult-to-propagate crop? 131
Are cover crops affecting the quality and sustainability of fruit production ? 129
Fenologia, aspetti qualitativi dei frutti e stato sanitario di progenie F1 di pesco ottenute nell'ambito del programma di miglioramento genetico basato sul germoplasma autoctono siciliano 127
Plum Production in Italy: State of Art and Perspectives 125
Cenni storici sulla frutticoltura delle isole della Sicilia. 124
Almond (Prunus dulcis cv. casteltermini) skin confectionery by-products: New opportunity for the development of a functional blackberry (Rubus ulmifolius schott) jam 122
Comportamento di portinnesti di diversa origine genetica proposti per il susino europeo e cino-giapponese in ambiente caldo-arido 119
Almonds By-Product Microcrystalline Cellulose as Stucco for Wooden Artifacts 118
Industrial upcycling of almond skin through production of novel brioches 116
Mi.P.A.F. Targeted Project for Evaluation of European and Cino-Japanese Plum Rootstocks in Italy: Results of Six Years of Observations 116
Community garden initiatives addressing health and well‐being outcomes: A systematic review of infodemiology aspects, outcomes, and target populations 114
A participatory agrobiodiversity conservation approach in the oases: Community actions for the promotion of sustainable development in fragile areas 114
Chritmum maritimum L., an edible plant. Chemical composition, PCA analysis and food safety 113
A New Bloody Pulp Selection of Myrobalan (Prunus cerasifera L.): Pomological Traits, Chemical Composition, and Nutraceutical Properties 112
IX ISHS International Symposium on Plum and Prune Genetics, Breeding and Pomology 111
Il Cappero assurgente di Lipari. 111
Conservazione di susine della cv Sanacore: influenza di diversi film plastici sul mantenimento delle caratteristiche qualitative e shelf life 110
Consumption vs. non-consumption of plant-based beverages : a case study on factors influencing consumers' choices 106
Effect of rootstock on trunk growth and foliar mineral content in cv. Bianca pistachio (Pistacia vera L.) trees 105
Variability of Apricot Cultivar traits inside the 'List of recommended fruits varieties' project 104
Micropropagation of Endemic Endangered Taxa of the Italian Flora: Adenostyles alpina subsp. macrocephala (Asteraceae), as a Case Study 103
Seed germination and vegetative and in vitro propagation of Hieracium lucidum subsp. lucidum (Asteraceae), a critically endangered endemic taxon of the Sicilian flora 102
La biodiversità del gelso nella regione del Gorno-Badakhshan (Tajikistan) 102
Dietary Patterns at the Individual Level through a Nutritional and Environmental Approach: The Case Study of a School Canteen 102
Totale 16.951
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Categoria #
all - tutte 71.922
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 71.922
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021262 0 0 0 0 0 0 0 0 0 0 132 130
2021/20221.323 50 195 82 58 29 48 40 132 163 155 97 274
2022/20231.953 175 262 56 188 195 244 177 177 214 70 121 74
2023/20241.324 99 158 92 102 157 169 145 51 30 89 77 155
2024/20252.590 76 266 258 248 130 113 143 160 197 221 284 494
2025/20267.130 473 244 486 623 574 965 1.027 836 581 1.028 293 0
Totale 20.006