Advances in cultivation of almonds: effects of genotypes, environment and cultural techniques
Barone Ettore, Sottile Francesco (2019). Advances in cultivation of almonds: effects of genotypes, environment and cultural techniques. In D.F. Ümit Serdar (a cura di), Achieving sustainable cultivation of tree nuts (pp. 1-23) [10.19103/AS.2018.0042.20].
Advances in cultivation of almonds: effects of genotypes, environment and cultural techniques
Barone Ettore
;Sottile Francesco
2019-01-01
Abstract
Advances in cultivation of almonds: effects of genotypes, environment and cultural techniques
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