TESTA, Riccardo
TESTA, Riccardo
Scienze Agrarie, Alimentari e Forestali
An opportunity for the agricultural sector: The renewable energy sources
2016-01-01 Testa, R.; Tudisca, S.
Analisi dei costi di condizionamento dell’Arancia di Ribera
2010-01-01 Testa, R
Analisi economica delle aziende che coltivano arance bionde nel territorio della DOP Arancia di Ribera
2010-01-01 Testa, R
Are alternative food networks winning strategies to increase organic SMEs profitability? Evidence from a case study
2020-01-01 Testa R.; Galati A.; Schifani G.; Crescimanno M.; Di Trapani A.M.; Migliore G.
Aspetti economici della produzione dell'arancia bionda in biologico
2009-01-01 Di Trapani, AM; Sgroi, F; Testa, R
Aspetti economici e commerciali dell'arancia di Ribera
2010-01-01 Tudisca, S; Di Trapani, AM; Sgroi, F; Testa, R
Assessing the economic profitability of Paulownia as a biomass crop in Southern Mediterranean area
2022-02-15 Testa R.; Schifani G.; Rizzo G.; Migliore G.
Assessment of Italian energy policy through the study of a photovoltaic investment on greenhouse
2013-01-01 Tudisca, S; Di Trapani AM; Sgroi, F; Testa, R; Squatrito, R
Beyond Alternative Food Networks: Understanding Motivations to Participate in Orti Urbani in Palermo
2019-01-01 Migliore G.; Romeo P.; Testa R.; Schifani G.
Can Dried Fruits Replace Unhealthy Snacking among Millennials? An Empirical Study on Dried Fruit Consumption in Italy
2023-04-23 Testa R.; Rizzo G.; Schifani G.; Tinebra I.; Farina V.; Vella F.; Migliore G.
Chemical–Physical, sensory analyses and consumers’ quality perception of local vs. imported loquat fruits: a sustainable development perspective
2020-01-01 Testa R; Migliore G; Schifani G; Tinebra I; Farina V
Consumption and production patterns for agricultural sustainable development
2021-01-01 Testa R.
Cost-benefit analysis: A comparison between conventional and organic olive growing in the Mediterranean Area
2015-01-01 Sgroi, F.; Foderà, M.; Di Trapani, A M.; Tudisca, S.; Testa, R.
Critical determinants influencing consumers’ decision-making process to buy green cosmetics. A systematic literature review
2024-01-01 Testa R.; Rizzo G.; Schifani G.; Tóth J.; Migliore G.
Culinary tourism experiences in agri-tourism destinations and sustainable consumption-Understanding Italian tourists' motivations
2019-01-01 Testa R.; Galati A.; Schifani G.; Di Trapani A.M.; Migliore G.
Economic analysis of process innovations in the management of olive farms
2014-01-01 Testa, R; Di Trapani, AM; Sgroi, F; Tudisca, S
Economic analysis of PV systems on buildings in Sicilian farms
2013-01-01 Tudisca, S; Di Trapani, AM; Sgroi, F; Testa, R; Squatrito, R
Economic comparison between offshore and inshore aquaculture production systems of European sea bass in Italy
2014-01-01 Di Trapani, AM; Sgroi, F; Testa, R; Tudisca, S
ECONOMIC EVALUATION OF AQUACULTURE INVESTMENTS UNDER CONDITIONS OF RISK AND UNCERTAINTY IN THE MEDITERRANEAN SEA
2014-01-01 Sgroi, F; Tudisca, S; Di Trapani, AM; Testa, R
Economic evaluation of introduction of poplar as biomass crop in Italy
2014-01-01 Testa, R; Di Trapani, AM; Fodera, M; Sgroi, F; Tudisca, S