Archivio istituzionale della ricerca dell'Università degli Studi di Palermo

MANUGUERRA, Simona
 Distribuzione geografica
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Continente #
NA - Nord America 3.492
EU - Europa 1.727
AS - Asia 1.424
Continente sconosciuto - Info sul continente non disponibili 378
SA - Sud America 292
AF - Africa 48
OC - Oceania 10
Totale 7.371
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Nazione #
US - Stati Uniti d'America 3.389
SG - Singapore 522
RU - Federazione Russa 513
IT - Italia 463
CN - Cina 357
BR - Brasile 233
VN - Vietnam 195
FR - Francia 180
HK - Hong Kong 119
DE - Germania 103
PL - Polonia 102
GB - Regno Unito 99
BD - Bangladesh 58
FI - Finlandia 44
SE - Svezia 44
CA - Canada 41
NL - Olanda 32
JP - Giappone 31
AR - Argentina 29
ES - Italia 27
IE - Irlanda 27
MX - Messico 23
IN - India 20
IQ - Iraq 20
BE - Belgio 14
TN - Tunisia 14
UA - Ucraina 14
ZA - Sudafrica 14
ID - Indonesia 12
RO - Romania 11
AU - Australia 10
GR - Grecia 10
PK - Pakistan 10
TR - Turchia 9
UZ - Uzbekistan 9
AE - Emirati Arabi Uniti 8
CO - Colombia 8
PH - Filippine 8
VE - Venezuela 8
AT - Austria 7
CR - Costa Rica 7
EG - Egitto 7
NP - Nepal 7
EC - Ecuador 6
LT - Lituania 6
BG - Bulgaria 5
JM - Giamaica 5
JO - Giordania 5
KE - Kenya 5
NO - Norvegia 5
AZ - Azerbaigian 4
CH - Svizzera 4
HN - Honduras 4
KR - Corea 4
NG - Nigeria 4
NI - Nicaragua 4
RS - Serbia 4
SV - El Salvador 4
AL - Albania 3
BB - Barbados 3
CL - Cile 3
DO - Repubblica Dominicana 3
EU - Europa 3
GT - Guatemala 3
MY - Malesia 3
OM - Oman 3
PA - Panama 3
SA - Arabia Saudita 3
TW - Taiwan 3
BA - Bosnia-Erzegovina 2
GE - Georgia 2
HU - Ungheria 2
IL - Israele 2
IR - Iran 2
KZ - Kazakistan 2
MK - Macedonia 2
PY - Paraguay 2
SY - Repubblica araba siriana 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BY - Bielorussia 1
BZ - Belize 1
CZ - Repubblica Ceca 1
DK - Danimarca 1
DZ - Algeria 1
GY - Guiana 1
KG - Kirghizistan 1
KW - Kuwait 1
MA - Marocco 1
ME - Montenegro 1
MN - Mongolia 1
PE - Perù 1
TG - Togo 1
TH - Thailandia 1
TT - Trinidad e Tobago 1
UY - Uruguay 1
VC - Saint Vincent e Grenadine 1
ZW - Zimbabwe 1
Totale 6.997
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Città #
Ashburn 637
Singapore 345
Fairfield 281
San Jose 276
Chandler 215
Houston 126
Woodbridge 120
Moscow 116
Hong Kong 111
Seattle 101
Council Bluffs 100
Palermo 98
Wilmington 97
Ann Arbor 92
Cambridge 88
Zgierz 83
Dallas 82
New York 71
Beijing 65
Ho Chi Minh City 61
Hanoi 56
Los Angeles 55
Paris 44
Medford 43
Boardman 39
Lauterbourg 38
Altamura 32
Des Moines 30
Tokyo 29
Princeton 28
Dublin 27
Naples 26
Frankfurt am Main 25
Lawrence 23
London 23
Buffalo 22
São Paulo 22
Atlanta 21
Santa Clara 20
San Diego 19
Chicago 17
Orem 17
The Dalles 17
Dearborn 16
Lappeenranta 16
Ludwigshafen am Rhein 16
Nanjing 16
Helsinki 15
Catanzaro 14
Milan 14
Toronto 14
Brussels 13
Jinan 13
Warsaw 13
Hefei 12
Rome 12
Da Nang 11
Falkenstein 11
Memphis 11
Phoenix 11
Redwood City 11
Mexico City 10
Changsha 9
Düsseldorf 9
Johannesburg 9
Nanchang 9
Rimini 9
Washington 9
Haiphong 8
Manchester 8
Melbourne 8
Ningbo 8
Tashkent 8
Baghdad 7
Brasília 7
Brooklyn 7
Munich 7
Nuremberg 7
San Francisco 7
San José 7
Shenyang 7
Amsterdam 6
Bexley 6
Biên Hòa 6
Catania 6
Denver 6
Genoa 6
Hải Dương 6
Jacksonville 6
Messina 6
Montreal 6
Rio de Janeiro 6
Taizhou 6
Xi'an 6
Columbus 5
Dijon 5
Florence 5
Guarulhos 5
Izmir 5
Kilburn 5
Totale 4.345
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Nome #
Effects of dietary dehydrated lemon peel on some biochemical markers related to general metabolism, welfare and stress in gilthead seabream (Sparus aurata L.) 458
Valorization of low value fisheries species in Sicily (Italy), by realization of functional food: a case study of high technological readiness level 248
Species-Specific Antioxidant Power and Bioactive Properties of the Extracts Obtained from Wild Mediterranean Calendula Spp. (Asteraceae) 237
The combined impact of cold smoking and natural antioxidants on quality and shelf life of dolphinfish (Coryphaena hippurus) fillets 232
Sub-lethal Doses of Polybrominated Diphenyl Ethers, in Vitro, Promote Oxidative Stress and Modulate Molecular Markers Related to Cell Cycle, Antioxidant Balance and Cellular Energy Management 220
Diversification de la production de l’aquaculture sicilienne à travers la production de filets de maigre (Argyrosmus regius) fumés: de la caractérisation nutritionnelle au consumer test. 216
Sub-lethal doses of polybrominated diphenyl ethers affect some biomarkers involved in energy balance and cell cycle, via oxidative stress in the marine fish cell line SAF-1 214
In Vitro Antioxidant Activity and In Vivo Topical Efficacy of Lipid Nanoparticles Co-Loading Idebenone and Tocopheryl Acetate 208
Green biotechnology for valorisation of residual biomasses in nutraceutic sector: Characterization and extraction of bioactive compounds from grape pomace and evaluation of the protective effects in vitro 204
In Vitro Bioactivity of Astaxanthin and Peptides from Hydrolisates of Shrimp (Parapenaeus longirostris) By-Products: From the Extraction Process to Biological Effect Evaluation, as Pilot Actions for the Strategy "From Waste to Profit" 203
Oxidative Stress, Induced by Sub-Lethal Doses of BDE 209, Promotes Energy Management and Cell Cycle Modulation in the Marine Fish Cell Line SAF-1 198
Biotechnological Applications for the Sustainable Use of Marine By-products: In Vitro Antioxidant and Pro-apoptotic Effects of Astaxanthin Extracted with Supercritical CO2 from Parapeneus longirostris 198
Fish oils influence adipogenesis in preadipocytes of European sea bass (Dicentrarchus Labrax), in relation to the incidence of omega-3 fatty acids 198
Antioxidant properties of a supercritical fluid extract of the halophyte Mesembryanthemum nodiflorum L. from sicilian coasts: Nutraceutical and Cosmeceutical applications 197
Polyphenols from halophytes and modified atmosphere packaging improve sensorial and biochemical markers of quality of common dolphinfish (Coryphaena hippurus) fillets 196
The antioxidant power of horseradish, Armoracia rusticana, underlies antimicrobial and antiradical effects, exerted in vitro 193
Carbamazepine, cadmium chloride and polybrominated diphenyl ether-47, synergistically modulate the expression of antioxidants and cell cycle biomarkers, in the marine fish cell line SAF-1 176
Farmed Gilthead Sea Bream (Sparus aurata) by-Products Valorization: Viscera Oil ω-3 Enrichment by Short-Path Distillation and In Vitro Bioactivity Evaluation 162
Dall’approccio ecotossicologico a quello molecolare, dai test in vitro a quelli in vivo: la sfida per l’individuazione di biomarcatori per il monitoraggio dell’ambiente marino 162
Antioxidant bioactivity of extracts from beach cast leaves of posidonia oceanica (L.) delile 161
Culture Conditions Affect Antioxidant Production, Metabolism and Related Biomarkers of the Microalgae Phaeodactylum tricornutum 158
Production d’hamburger de filet de dorade (Sparus aurata) d’élevage: caractérisation nutritionnelle et sensorielle au cours du shelf-life 157
Contaminant-induced oxidative stress underlies biochemical, molecular and fatty acid profile changes, in gilthead seabream (Sparus aurata L.) 149
Influence of yeast adaptation with bio-activators on the process of wine alcoholic fermentation 148
Fisheries and aquaculture by-products modulate growth, body composition, and omega-3 polyunsaturated fatty acid content in black soldier fly (Hermetia illucens) larvae 144
Screening of antioxidant potentials and bioactive properties of the extracts obtained from two Centaurea L. species (C. kroumirensis coss. and C. sicula L. subsp sicula) 141
Effects of Dietary Supplementation with Honeybee Pollen and Its Supercritical Fluid Extract on Immune Response and Fillet’s Quality of Farmed Gilthead Seabream (Sparus aurata) 141
Evaluation of biomolecular pattern in fish cell line exposed to chemical compounds 138
METABOLOMIC FINGERPRINTING STUDIES OF STARMERELLA LACTIS-CONDENSI (A NOVEL WINE YEAST SPECIES) AND LACHANCEA THERMOTOLERANS: EFFECTS ON SENSORY QUALITY AND ACIDITY OF CATARRATTO AND SYRAH WINES IN SICILY 136
YEASTS ISOLATED FROM HIGH-SUGAR MATRICES (MANNA AND HONEY) AND GRAPE AS POTENTIAL STARTERS FOR PRODUCING TRADITIONAL SPARKLING WINES IN SICILY 125
Immunity and inflammatory responses in gilthead sea bream (Sparus aurata L.) exposed to sub-lethal mixture of carbamazepine, cadmium chloride and polybrominated diphenyl ether 122
INTERACTOME MODULATION OF MICROBIAL CONSORTIA TO INCREASE WINE SUSTAINABILITY: CASE STUDIES ON CATARRATTO WINE IN SICILY 120
Honey Bee Pollen in Meagre (Argyrosomus regius) Juvenile Diets: Effects on Growth, Diet Digestibility, Intestinal Traits, and Biochemical Markers Related to Health and Stress 120
Valorization of Side Stream Products from Sea Cage Fattened Bluefin Tuna (Thunnus thynnus): Production and In Vitro Bioactivity Evaluation of Enriched ω-3 Polyunsaturated Fatty Acids 118
In Vitro Potential of Antioxidant Extracts from Gracilaria gracilis Cultivated in Integrated Multi-Trophic Aquaculture (IMTA) for Marine Biobased Sector 112
Bioaccumulation and stress markers in fish from an impacted area: Effects of mercury in the marine food system 109
BDE-47 exposure modulates cellular responses, oxidative stress and biotransformation related-genes in Mytilus galloprovincialis 109
Dietary Inclusion of Halobacterium salinarum Modulates Growth Performances and Immune Responses in Farmed Gilthead Seabream (Sparus aurata L.) 103
In vitro testing of alternative synthetic and natural antiparasitic compounds against the monogenean sparicotyle chrysophrii 101
Chemical and biochemical responses to sub-lethal doses of mercury and cadmium in gilthead seabream (Sparus aurata) 101
Impact of the Extraction Method on the Chemical Composition and Antioxidant Potency of Rosmarinus officinalis L. Extracts 100
Effects of Mixtures of Emerging Pollutants and Drugs on Modulation of Biomarkers Related to Toxicity, Oxidative Stress, and Cancer 99
INFLUENCE OF THE EARLY ADDITION OF BIO-ACTIVATORS ON LAG PHASE DURATION THROUGHOUT THE FIRST HOURS OF ALCOHOLIC FERMENTATION 96
null 90
Valorization of Blue Crab (Callinectes sapidus) By-Products into Antioxidant Protein Hydrolysates for Nutraceutical Applications 57
Valorization of Hemp, Shrimp and Blue Crab Co-Products as Novel Culture Media Ingredients to Improve Protein Quality and Antioxidant Capacity of Cultured Meat in Cell-Based Food Applications 48
Photoprotective and Anti-Melanogenic Effects of Supercritical Fluids Extract from Posidonia oceanica Beach-Cast Leaves: From Waste Stream to Cosmeceutical Applications 26
Exploring the bioactive properties of Tetraselmis sp. against the emerging contaminant BDE-47 22
Totale 7.371
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Categoria #
all - tutte 25.932
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.932
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022345 0 0 0 30 9 9 34 30 92 38 36 67
2022/2023626 51 108 15 56 73 84 35 66 84 7 34 13
2023/2024523 14 40 20 23 32 73 28 242 7 9 11 24
2024/2025765 19 32 8 72 34 55 40 70 46 94 134 161
2025/20263.070 182 98 210 335 321 402 376 322 262 247 162 153
2026/2027663 182 96 348 37 0 0 0 0 0 0 0 0
Totale 7.371