Summary. Propagules of Plasmopara viticola or fragments of P. viticola infected host tissue were stored by three techniques, freezing at –25°C, dehydration with CaCl2, and freeze-drying. Viability tests were performed periodically until exhaustion of the testing sample. P. viticola samples that were frozen at -25°C remained viable for eight years, whereas the CaCl2 dehydrated samples remained viable for eight and a half years. Freeze-drying was the most successful long-term storage method, being able to preserve samples for almost 21 years.
Laviola, C., Cannizzaro, G., Conigliaro, G., & Burruano, S. (2006). Simple techniques suitable for long-term storage of Plasmopara viticola. PHYTOPATHOLOGIA MEDITERRANEA, 45(3), 271-275.
Data di pubblicazione: | 2006 | |
Titolo: | Simple techniques suitable for long-term storage of Plasmopara viticola | |
Autori: | ||
Citazione: | Laviola, C., Cannizzaro, G., Conigliaro, G., & Burruano, S. (2006). Simple techniques suitable for long-term storage of Plasmopara viticola. PHYTOPATHOLOGIA MEDITERRANEA, 45(3), 271-275. | |
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Settore Scientifico Disciplinare: | Settore AGR/12 - Patologia Vegetale | |
Appare nelle tipologie: | 1.01 Articolo in rivista |
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