MIRABELLA, Claudio
MIRABELLA, Claudio
Scienze Agrarie, Alimentari e Forestali
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Risultati 1 - 6 di 6 (tempo di esecuzione: 0.019 secondi).
Enhancing ethical food consumption: the impact of information framing on consumer preferences
2025-06-01 Mirabella, C.; Borsellino, V.; Galati, A.; Schimmenti, E.; Caracciolo, F.
Examining the adoption of PEFC chain of custody certification in the Italian forest-based industry: An empirical study on motivations and impacts
2025-01-01 Bruzzese S.; Brun F.; Galati A.; Borsellino V.; Mirabella C.; Brunori A.; Blanc S.
How Organizational Resources and Managerial Features Affect Business Performance: An Analysis in the Greek Wine Industry
2023-01-01 Crescimanno M.; Mirabella C.; Borsellino V.; Schimmenti E.; Vrontis D.; Tinervia S.; Galati A.
Key Motivations and Drivers for Successful Blockchain Technology Adoption in the Wine Industry: Insights from Multiple Case Studies
2024-01-01 Adamashvili, Nino; Mirabella, Claudio; Galati, Antonino;
Value-Belief and Value-Identity Norms in Ethical Food Consumption: Investigating the Influence of Worker-Friendly Labels in Italy
2025-01-01 Mirabella C.; Borsellino V.; Galati A.; Schimmenti E.; Caracciolo F.
Winning strategies for value creation and value capture in the almond industry: a case study approach
2025-04-07 Schimmenti E.; Galati A.; Varisco M.; Mirabella C.; Borsellino V.