Archivio istituzionale della ricerca dell'Università degli Studi di Palermo

SEMINERIO, Venera
 Distribuzione geografica
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Continente #
EU - Europa 495
AS - Asia 486
NA - Nord America 403
SA - Sud America 111
AF - Africa 16
Totale 1.511
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Nazione #
US - Stati Uniti d'America 377
SG - Singapore 234
IT - Italia 203
CN - Cina 121
FR - Francia 82
BR - Brasile 80
HK - Hong Kong 46
RU - Federazione Russa 45
DE - Germania 29
PL - Polonia 27
VN - Vietnam 26
FI - Finlandia 21
GB - Regno Unito 18
CA - Canada 17
ES - Italia 17
TR - Turchia 15
AR - Argentina 13
NL - Olanda 12
IN - India 11
JP - Giappone 9
CL - Cile 7
MX - Messico 7
UA - Ucraina 7
PT - Portogallo 5
SE - Svezia 4
ZA - Sudafrica 4
AT - Austria 3
BD - Bangladesh 3
BG - Bulgaria 3
EC - Ecuador 3
EG - Egitto 3
IE - Irlanda 3
LT - Lituania 3
RS - Serbia 3
UY - Uruguay 3
UZ - Uzbekistan 3
AM - Armenia 2
BA - Bosnia-Erzegovina 2
BE - Belgio 2
CZ - Repubblica Ceca 2
ET - Etiopia 2
ID - Indonesia 2
IL - Israele 2
IQ - Iraq 2
MA - Marocco 2
PY - Paraguay 2
AO - Angola 1
BH - Bahrain 1
CH - Svizzera 1
CI - Costa d'Avorio 1
CO - Colombia 1
DO - Repubblica Dominicana 1
GR - Grecia 1
HU - Ungheria 1
IR - Iran 1
JO - Giordania 1
KE - Kenya 1
KR - Corea 1
KZ - Kazakistan 1
NP - Nepal 1
PA - Panama 1
PH - Filippine 1
PK - Pakistan 1
RE - Reunion 1
RO - Romania 1
SA - Arabia Saudita 1
SR - Suriname 1
TW - Taiwan 1
VE - Venezuela 1
ZW - Zimbabwe 1
Totale 1.511
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Città #
Singapore 138
Ashburn 102
Palermo 64
Hong Kong 44
Moscow 24
Hefei 22
Zgierz 22
Beijing 21
Santa Clara 19
Los Angeles 18
The Dalles 18
Dijon 15
Buffalo 13
New York 13
Dallas 12
Ho Chi Minh City 10
Montreal 10
Woodbridge 10
Milan 9
Rome 9
Chandler 8
Tokyo 8
Bordeaux 7
Denver 7
Amsterdam 6
Paris 6
Turku 6
Valencia 6
Ankara 5
Bagheria 5
Buenos Aires 5
Hanoi 5
Helsinki 5
Istanbul 5
Nuremberg 5
Orem 5
Rio de Janeiro 5
Santiago 5
Allen 4
Boardman 4
Council Bluffs 4
Jacksonville 4
Johannesburg 4
Lappeenranta 4
Ludwigshafen am Rhein 4
Mexico City 4
Monreale 4
Padova 4
Padua 4
Belgrade 3
Biên Hòa 3
Carini 3
Chennai 3
Columbus 3
Dearborn 3
Dublin 3
Florence 3
Hangzhou 3
Houston 3
Hyderabad 3
London 3
Montevideo 3
Partinico 3
Pessac 3
Poplar 3
Redondo Beach 3
Savona 3
Seattle 3
Stockholm 3
São Paulo 3
Tashkent 3
Warsaw 3
Xi'an 3
Addis Ababa 2
Araguaína 2
Asunción 2
Banja Luka 2
Bari 2
Basra 2
Bedford 2
Brasília 2
Brooklyn 2
Cairo 2
Campinas 2
Casablanca 2
Cassino 2
Chicago 2
Chieti 2
Choisy-le-Roi 2
Cinisello Balsamo 2
City of London 2
Coimbra 2
Düsseldorf 2
Fairfield 2
Falkenstein 2
Frankfurt am Main 2
Haiphong 2
Hanover 2
Jinan 2
Krakow 2
Totale 867
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Nome #
Application of Candida boidinii and Candida norvegica to improve the quality and safety of Nocellara del Belice table olives processed through Castelvetrano-style technology. 158
Potential exploitation of lysozyme in the winemaking of Sicilian wines from “organic grapes” 145
Use of Lachancea thermotolerans and Saccharomyces cerevisiae isolated from manna ash products to improve quality of loquat beer 100
Effect of Glucose and Inactivated Yeast Additions on the Fermentation Performances of Lactiplantibacillus pentosus OM13 during the Production of Nocellara del Belice Table Olives 93
Use of non-conventional yeasts for enhancing the sensory quality of craft beer 90
Application of technological protocols on an industrial scale to improve Seville-style table olive production in Italy and Spain 89
The use of a specific glutathione-rich inactivated yeast to protect organic Catarratto grape must and wine from oxidation in the pre-fermentative phase 87
Technological affinity index for interaction between lactic acid bacteria and Saccharomyces cerevisiae strains to modulate the fruity and floreal aroma of Catarratto wines 87
Influence of yeast adaptation with bio-activators on the process of wine alcoholic fermentation 71
Technological affinity index for interaction between lactic acid bacteria and Saccharomyces cerevisiae strains to modulate the fruity and floreal aroma of Catarratto wine 68
MONITORING AND IDENTIFICATION OF BRETTANOMYCES BRUXELLENSIS IN YOUNG PORTUGUESE RED WINES 68
Microbial innovation in table olive fermentation: a decade of research on Lactiplantibacillus pentosus OM13 65
Exploring the diversity of native Lachancea thermotolerans strains isolated by sugary extracts from manna ash to modulate the flavour of sour beers 64
Co-inoculation approach combining lactic acid bacteria and yeasts to enhance the production of Nocellara del Belice green split table olives 61
The impact of a Saccharomyces cerevisiae bio-protective strain during cold static clarification on Catarratto wine 55
IMPACT OF SEQUENTIAL INOCULATION OF STARMERELLA LACTIS-CONDENSI, SACCHAROMYCES CEREVISIAE AND LACTIC ACID BACTERIA ON QUALITY OF NERELLO MASCALESE WINE IN SICILY 55
In-depth microbial analysis of Sant’Agostino table olives flavored with wild fennel (Foeniculum vulgare Mill., 1768) 53
METABOLOMIC FINGERPRINTING STUDIES OF STARMERELLA LACTIS-CONDENSI (A NOVEL WINE YEAST SPECIES) AND LACHANCEA THERMOTOLERANS: EFFECTS ON SENSORY QUALITY AND ACIDITY OF CATARRATTO AND SYRAH WINES IN SICILY 51
LARGE-SCALE APPLICATION OF LACTIPLANTIBACILLUS PLANTARUM IN THE WINEMAKING PROCESS OF NERO D'AVOLA AND PETIT VERDOT GRAPES IN SICILY 51
YEASTS ISOLATED FROM HIGH-SUGAR MATRICES (MANNA AND HONEY) AND GRAPE AS POTENTIAL STARTERS FOR PRODUCING TRADITIONAL SPARKLING WINES IN SICILY 42
INFLUENCE OF THE EARLY ADDITION OF BIO-ACTIVATORS ON LAG PHASE DURATION THROUGHOUT THE FIRST HOURS OF ALCOHOLIC FERMENTATION 34
INTERACTOME MODULATION OF MICROBIAL CONSORTIA TO INCREASE WINE SUSTAINABILITY: CASE STUDIES ON CATARRATTO WINE IN SICILY 32
Totale 1.619
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Categoria #
all - tutte 4.621
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 4.621
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20217 0 0 0 0 0 0 1 0 2 2 1 1
2021/202210 1 2 0 3 0 0 0 0 1 1 0 2
2022/202314 2 2 1 0 3 4 0 0 1 1 0 0
2023/2024114 0 1 11 14 14 8 19 15 5 2 14 11
2024/2025432 5 31 59 25 8 7 61 30 30 60 61 55
2025/2026968 90 45 107 396 263 67 0 0 0 0 0 0
Totale 1.619