Archivio istituzionale della ricerca dell'Università degli Studi di Palermo

ALABISO, Marco
 Distribuzione geografica
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Continente #
NA - Nord America 4.278
EU - Europa 3.007
AS - Asia 2.073
SA - Sud America 361
AF - Africa 76
OC - Oceania 5
Continente sconosciuto - Info sul continente non disponibili 3
Totale 9.803
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Nazione #
US - Stati Uniti d'America 4.203
IT - Italia 1.120
SG - Singapore 769
RU - Federazione Russa 675
CN - Cina 541
BR - Brasile 251
FI - Finlandia 231
VN - Vietnam 211
HK - Hong Kong 207
DE - Germania 191
UA - Ucraina 122
PL - Polonia 119
FR - Francia 116
GB - Regno Unito 99
IE - Irlanda 97
SE - Svezia 90
JP - Giappone 54
NL - Olanda 43
CA - Canada 39
BD - Bangladesh 33
IN - India 28
IQ - Iraq 27
TR - Turchia 26
AR - Argentina 24
KR - Corea 24
PK - Pakistan 24
BE - Belgio 22
MX - Messico 21
RO - Romania 20
ID - Indonesia 19
VE - Venezuela 19
AT - Austria 18
CO - Colombia 16
CL - Cile 15
EC - Ecuador 15
TW - Taiwan 13
IR - Iran 12
UZ - Uzbekistan 12
CI - Costa d'Avorio 11
MY - Malesia 11
ES - Italia 10
GH - Ghana 10
MA - Marocco 9
NP - Nepal 9
PH - Filippine 9
SA - Arabia Saudita 9
EG - Egitto 8
PY - Paraguay 8
ZA - Sudafrica 8
GR - Grecia 7
PE - Perù 7
DZ - Algeria 6
TN - Tunisia 6
CH - Svizzera 5
KE - Kenya 5
NG - Nigeria 5
BG - Bulgaria 4
CR - Costa Rica 4
JO - Giordania 4
AE - Emirati Arabi Uniti 3
AL - Albania 3
AU - Australia 3
AZ - Azerbaigian 3
GE - Georgia 3
LT - Lituania 3
PA - Panama 3
PS - Palestinian Territory 3
RS - Serbia 3
UY - Uruguay 3
BH - Bahrain 2
BO - Bolivia 2
CY - Cipro 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
EE - Estonia 2
ET - Etiopia 2
EU - Europa 2
JM - Giamaica 2
LB - Libano 2
MD - Moldavia 2
NZ - Nuova Zelanda 2
SN - Senegal 2
TH - Thailandia 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AM - Armenia 1
AW - Aruba 1
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
BW - Botswana 1
BY - Bielorussia 1
CG - Congo 1
GY - Guiana 1
HU - Ungheria 1
IL - Israele 1
KG - Kirghizistan 1
KH - Cambogia 1
KW - Kuwait 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
MG - Madagascar 1
Totale 9.796
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Città #
Ashburn 571
Singapore 535
Fairfield 468
Palermo 306
Chandler 252
San Jose 248
Woodbridge 228
Houston 212
Hong Kong 206
Wilmington 186
Seattle 175
Cambridge 171
Ann Arbor 161
Council Bluffs 130
Beijing 113
Moscow 110
Zgierz 107
Dublin 89
Medford 76
New York 75
Helsinki 67
Jacksonville 64
Ho Chi Minh City 63
Hanoi 57
Santa Clara 52
Tokyo 51
Des Moines 50
Dallas 49
Los Angeles 49
Nanjing 48
Lauterbourg 47
Princeton 45
Frankfurt am Main 38
Buffalo 37
Rome 35
San Diego 33
Dearborn 30
Messina 30
Altamura 29
Hefei 29
São Paulo 27
Lawrence 24
Milan 24
Boardman 23
Ludwigshafen am Rhein 23
Tulsa 23
Venice 23
Partanna 22
Brussels 21
Catania 20
Guangzhou 20
Falkenstein 17
The Dalles 17
London 15
Columbus 14
Falls Church 14
Jinan 14
Nanchang 14
Orem 14
Redwood City 14
Shenyang 14
Carini 13
Nuremberg 13
Toronto 13
Washington 13
Chicago 12
Tianjin 12
Abidjan 11
Bologna 11
Haiphong 11
Hebei 11
Accra 10
Agrigento 10
Atlanta 10
Chennai 10
Da Nang 10
Lappeenranta 10
Stockholm 10
Taizhou 10
Turin 10
Baghdad 9
Changsha 9
Naples 9
Napoli 9
Santiago 9
Tashkent 9
Basingstoke 8
Denver 8
Düsseldorf 8
Jakarta 8
Montreal 8
Peshawar 8
Phoenix 8
Quadri 8
Zhengzhou 8
Amsterdam 7
Biên Hòa 7
Guayaquil 7
Hangzhou 7
Jiaxing 7
Totale 6.090
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Nome #
I polifenoli del foraggio di sulla per il miglioramento del benessere degli animali da latte e della qualità dei formaggi (DISOLASULLA) 326
Effects of different genotypes at the CSN3 and LGB loci on milk and cheese-making characteristics of the bovine Cinisara breed 313
Effects of ewes grazing sulla or ryegrass pasture for different daily durations on forage intake, milk production and fatty acid composition of cheese 299
A 3-week feed restriction after weaning as an alternative to a medicated diet: effects on growth, health, carcass and meat traits of rabbits of two genotypes 269
Prickly pear by-product in the feeding of livestock ruminants: Preliminary investigation 261
Valorization of indigenous dairy cattle breed through salami production 260
Effect of the inclusion of fresh lemon pulp in the diet of lactating ewes on the properties of milk and cheese 255
Improvement of oxidative status, milk and cheese production, and food sustainability indexes by addition of durum wheat bran to dairy cows’ diet 252
Effetto della frequenza di mungitura sulla produzione quanti-qualitativa di latte d'asina. 250
Dehydrated Sulla forage in dairy ewes feeding: effects on cheese properties 250
Legume grain-based supplements in dairy sheep diet: Effects on milk yield, composition and fatty acid profile 244
Bresaola made from Cinisara cattle: effect of muscle type and animal category on physicochemical and sensory traits 244
Effects of Grazing on the Behaviour, Oxidative and Immune Status, and Production of Organic Dairy Cows 234
The effects of different milking intervals and milking times per day in jennet milk production 230
The production of typical cured meats from cattle of Cinisara breed 213
Jennet milk production during the lactation in a Sicilian farming system 212
Production, oxidation traits and health of dairy ewes fed diets supplemented with fungus myceliated grains. 211
Effects of a split 48-hour doe-litter separation on productivity of free nursing does and their litters 207
Proceedings of the ASPA 18th Congress, Palermo, June 9-12, 2009 198
The effects of the traditional producing system on physicochemical, microbial and sensory properties of Caciocavallo Palermitano cheese 190
Dehydration preserves the ability of tanniferous sulla forage (Sulla coronaria (L.) Medik.) to improve nutritional, microbial and sensory traits of sheep cheese 186
Effect of the inclusion of lemon citrus pulp in the diet of Valle del Belice lactating ewes. Milk production and composition. 185
Effects of adding solid and molten chocolate on the physicochemical, antioxidant, microbiological, and sensory properties of ewe's milk cheese 184
Interaction between stearoyl-coenzyme A desaturase polymorphism and feeding system in affecting the fatty acid profile of sheep cheese 183
Meat production from dairy breed lambs due to slaughter age and feeding plan based on wheat bran 181
Effetto delle variazioni quanti-qualitative del pascolo primaverile sulla produzione di latte di bovine Cinisare 176
Effect of muscle type and animal category on fatty acid composition of bresaola made from meat of Cinisara cattle: preliminary investigation 176
Effects of the foal at the milking and dietary supplementation with extra virgin olive oil on jennet milk production 173
Preliminary results on the donkey salami made in Sicily 171
Effect of the pasture on milk production from Cinisara cows over the seasons 169
Effects of foal presence at milking and dietary extra virgin olive oil on jennet milk fatty acids profile 161
Effect of CSN1S1 G allele on some characteristics of milk produced by Cinisara cows 161
Effects of feeding diets supplemented with fungus myceliated grains on some production, health and oxidation traits of dairy ewes. 159
Effect of β-lactoglobulin (LGB) and k-casein (CSN3) alleles on some characteristics of milk produced by Cinisara cows 158
The effect of the foaling season on lactation length and milk production of jennets 155
The milk yield by Cinisara cows in different management systems note 1. effect of season calving. 154
The milk yield by Cinisara cows in different management systems: note 2. effects of season production. 150
Effects of diets supplemented with medicinal mushroom myceliated grains on some production, health, and oxidation traits of dairy ewes 149
Risultati di un’indagine conoscitiva sulla produzione di latte ottenuta in intere lattazioni di asine allevate nell’azienda ASILAT 146
L'acido α-linolenico come biomarcatore della dieta a base di foraggio verde nei formaggi ovini 143
La vicinanza del puledro fa produrre più latte all'asina 143
Effect of the inclusion of Opuntia ficus-indica cladodes in the feeding of Cinisara cows on Caciocavallo Palermitano cheese produced in summer 139
A 3-week post-weaning restricted feeding as alternative to an ad libitum antibiotic-medicated feed: Effects on growth, carcass and meat of rabbits differing in genotype and slaughter age 136
Feeding Dairy Ewes with Fresh or Dehydrated Sulla (Sulla coronarium L.) Forage. 2. Effects on Cheese Enrichment in Bioactive Molecules 134
Effect of the pasture, in different seasons, and of the ripening time on the Caciocavallo Palermitano cheese 134
Cladodes of Opuntia ficus-indica (L.) as source of bioactive compounds in dairy products 133
Fatty acids as biomarkers of the production season of caciocavallo palermitano cheese 129
La produzione di latte nell'arco di una intera lattazione in asine allevate in Sicilia 128
Effects of Grazing Season on Physico-Chemical Characteristics and Fatty Acids of Nutritional Interest of Caciocavallo Palermitano Cheese 122
Fatty acid composition of salami made by meat from different commercial categories of indigenous dairy cattle 116
Effects of hay, dehydrated and fresh sulla forage on feed intake, milk production and oxidative status of ewes 107
Persistent Organic Pollutants and Fatty Acid Profile in a Typical Cheese from Extensive Farms: First Assessment of Human Exposure by Dietary Intake 101
Feeding Dairy Ewes with Fresh or Dehydrated Sulla (Sulla coronarium L.) Forage. 1. Effects on Feed Utilization, Milk Production, and Oxidative Status 101
Traits of Mortadella from Meat of Different Commercial Categories of Indigenous Dairy Cattle 92
The potential of feeding ewes with fresh or dehydrated sulla forage to enrich sheep cheese in molecular biomarkers of health quality 73
VALUTAZIONE DEL LIVELLO DI RIEMPIMENTO DELLA MAMMELLA D’ASINA A DIVERSI INTERVALLI DI MUNGITURA 58
Effects of Including Partially Destoned Olive Cake in Sheep Diet on Meat Quality and Salami Production 26
Red Grape Pomace as a Quality-Modulating Ingredient in Dairy Cattle Salamis 11
Effect of feeding fresh or dehydrated sulla forage on microbiological, nutritional, and sensory traits of sheep cheese 11
Totale 10.132
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Categoria #
all - tutte 32.559
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 32.559
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202173 0 0 0 0 0 0 0 0 0 0 0 73
2021/2022756 107 123 35 53 17 28 41 41 67 72 57 115
2022/2023808 82 138 30 86 79 101 61 71 102 15 36 7
2023/2024599 28 56 23 38 22 118 119 36 18 23 44 74
2024/20251.234 42 61 54 113 62 103 112 82 104 128 152 221
2025/20263.762 248 130 250 222 391 596 646 383 300 398 158 40
Totale 10.132