Consiglio, E.G. (2025). Feeding the Present Through the Past. A Critical Review of Architectural Approaches to Food and Sustainability Ten Years After 2015. In World Heritage and Food to Feed (pp. 81-81). Roma : Gangemi.
Feeding the Present Through the Past. A Critical Review of Architectural Approaches to Food and Sustainability Ten Years After 2015
Consiglio, Enrica Gaia
2025-06-01
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