Arbuscular mycorrhizal (AM) fungi are obligate symbionts of the majority of terrestrial plants. By enhancing nutrient and water uptake, AM symbiosis improves the host plant’s growth, nutrient status, and response to biotic and abiotic stress.

Saia, S., Ruisi, P., García Garrido, J., Amato, G., Giambalvo, D. (2012). Effects of arbuscular mycorrhizal symbiosis on the nitrogen uptake of three durum wheat genotypes from two different organic sources. In 17th International Nitrogen Workshop - INNOVATION FOR SUSTAINABLE USE OF NITROGEN RESOURCES (pp. 82-83). Wexford : Richards, K; Fenton, O; Watson, CJ.

Effects of arbuscular mycorrhizal symbiosis on the nitrogen uptake of three durum wheat genotypes from two different organic sources

SAIA, Sergio;RUISI, Paolo;AMATO, Gaetano;GIAMBALVO, Dario
2012-01-01

Abstract

Arbuscular mycorrhizal (AM) fungi are obligate symbionts of the majority of terrestrial plants. By enhancing nutrient and water uptake, AM symbiosis improves the host plant’s growth, nutrient status, and response to biotic and abiotic stress.
2012
Settore AGRI-02/A - Agronomia e coltivazioni erbacee
9781841705880
Saia, S., Ruisi, P., García Garrido, J., Amato, G., Giambalvo, D. (2012). Effects of arbuscular mycorrhizal symbiosis on the nitrogen uptake of three durum wheat genotypes from two different organic sources. In 17th International Nitrogen Workshop - INNOVATION FOR SUSTAINABLE USE OF NITROGEN RESOURCES (pp. 82-83). Wexford : Richards, K; Fenton, O; Watson, CJ.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10447/63577
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