Archivio istituzionale della ricerca dell'Università degli Studi di Palermo

CHIRONI, Stefania
 Distribuzione geografica
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Continente #
EU - Europa 1.101
NA - Nord America 1.016
AS - Asia 330
AF - Africa 253
OC - Oceania 41
Continente sconosciuto - Info sul continente non disponibili 24
SA - Sud America 13
Totale 2.778
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Nazione #
US - Stati Uniti d'America 993
IT - Italia 545
FR - Francia 285
ZW - Zimbabwe 81
PH - Filippine 73
DE - Germania 68
IN - India 65
GB - Regno Unito 49
ZM - Zambia 44
ID - Indonesia 36
AU - Australia 34
CN - Cina 26
EU - Europa 24
NG - Nigeria 22
IE - Irlanda 19
MY - Malesia 18
KE - Kenya 16
ZA - Sudafrica 16
CA - Canada 15
CH - Svizzera 15
GH - Ghana 15
TZ - Tanzania 15
NL - Olanda 14
LK - Sri Lanka 13
IR - Iran 12
GR - Grecia 11
JP - Giappone 11
PT - Portogallo 11
BE - Belgio 9
RU - Federazione Russa 9
PK - Pakistan 8
TH - Thailandia 8
VN - Vietnam 8
BW - Botswana 7
HK - Hong Kong 7
BD - Bangladesh 6
CZ - Repubblica Ceca 6
ES - Italia 6
FI - Finlandia 6
NO - Norvegia 6
TW - Taiwan 6
HR - Croazia 5
MW - Malawi 5
RW - Ruanda 5
TR - Turchia 5
AE - Emirati Arabi Uniti 4
CM - Camerun 4
DK - Danimarca 4
MU - Mauritius 4
PL - Polonia 4
SG - Singapore 4
UA - Ucraina 4
CO - Colombia 3
EG - Egitto 3
ET - Etiopia 3
JM - Giamaica 3
LT - Lituania 3
MT - Malta 3
NP - Nepal 3
NZ - Nuova Zelanda 3
PE - Perù 3
RO - Romania 3
RS - Serbia 3
SA - Arabia Saudita 3
SE - Svezia 3
AR - Argentina 2
AZ - Azerbaigian 2
BR - Brasile 2
CL - Cile 2
CY - Cipro 2
HU - Ungheria 2
IL - Israele 2
IQ - Iraq 2
LS - Lesotho 2
LV - Lettonia 2
LY - Libia 2
MD - Moldavia 2
OM - Oman 2
PG - Papua Nuova Guinea 2
SB - Salomone, isole 2
SD - Sudan 2
SI - Slovenia 2
TN - Tunisia 2
AT - Austria 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
CI - Costa d'Avorio 1
DZ - Algeria 1
GE - Georgia 1
GY - Guiana 1
JO - Giordania 1
KN - Saint Kitts e Nevis 1
KR - Corea 1
KY - Cayman, isole 1
LB - Libano 1
MX - Messico 1
SN - Senegal 1
TG - Togo 1
UG - Uganda 1
VC - Saint Vincent e Grenadine 1
Totale 2.778
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Città #
Palermo 161
Ashburn 139
Fairfield 106
Des Moines 85
Houston 59
Santa Cruz 55
Seattle 51
Wilmington 41
Woodbridge 37
Buffalo 30
Cambridge 30
Ann Arbor 29
San Mateo 29
Milan 26
Rome 22
Jakarta 20
Boardman 19
Cenaia 19
Liberty 16
Dublin 15
Los Angeles 14
Pisa 14
Paris 13
San Diego 12
Mountain View 11
Torino 10
Council Bluffs 9
Florence 9
La Sarraz 9
Bologna 8
Grosseto 8
Kumar 8
Wuhan 8
Foggia 7
Kundan 7
Turin 7
University Park 7
Barletta 6
Cape Coast 6
Dhaka 6
Gaborone 6
Naples 6
Verona 6
Amsterdam 5
Beijing 5
Cedar Knolls 5
Lucca 5
Matawan 5
Molise 5
Perth 5
Petaling Jaya 5
Serra 5
Taipei 5
Tehran 5
Athens 4
Atlanta 4
Aveiro 4
Bengaluru 4
Chicago 4
Clearwater 4
College Park 4
Hanoi 4
Las Vegas 4
London 4
Makati 4
Manila 4
Menlo Park 4
Muizenberg 4
Mumbai 4
Napoli 4
Peoria 4
Phoenix 4
Riva 4
Saint Petersburg 4
Toronto 4
Bangalore 3
Blantyre 3
Bogotá 3
Brisbane 3
Casalecchio di Reno 3
Catania 3
Chiang Rai 3
Copenhagen 3
Créteil 3
Edmonton 3
Fano 3
Hamilton 3
Harare 3
Ho Chi Minh City 3
Kingston 3
Kuala Lumpur 3
Lake Forest 3
Lecce 3
Lima 3
Mashhad 3
New York 3
Northvale 3
Ottawa 3
San Jose 3
Sariaya 3
Totale 1.400
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Nome #
Importance of food labeling as a means of information and traceability according to consumers, file e3ad8918-7c14-da0e-e053-3705fe0a2b96 926
Study of the importance of emotional factors connected to the colors of fresh-cut cactus pear fruits in the consumer purchase choices for a marketing positioning strategy, file e3ad891b-647d-da0e-e053-3705fe0a2b96 406
Digital Influencers, Food and Tourism—A New Model of Open Innovation for Businesses in the Ho.Re.Ca. Sector, file e3ad8927-eef7-da0e-e053-3705fe0a2b96 204
Pasta experience: Eating with the five senses - a pilot study, file e3ad891d-cdd6-da0e-e053-3705fe0a2b96 191
The Wine Influencers: Exploring a New Communication Model of Open Innovation for Wine Producers—A Netnographic, Factor and AGIL Analysis, file e3ad8924-ea0d-da0e-e053-3705fe0a2b96 181
DISCOVER POTENTIAL SEGMENTS OF WINE SHOPS BASING ON SALES STRATEGIES BY CLUSTER ANALYSIS, file e3ad8919-2a14-da0e-e053-3705fe0a2b96 156
Soil carbon budget account for the sustainability improvement of a Mediterranean vineyard area, file e3ad8922-9cc7-da0e-e053-3705fe0a2b96 135
Study of Wine Producers’ Marketing Communication in Extreme Territories–Application of the AGIL Scheme to Wineries’ Website Features, file e3ad8922-3eb3-da0e-e053-3705fe0a2b96 128
Italian Consumers’ Preferences for Pasta and Consumption Trends: Tradition or Innovation?, file e3ad8921-f0a1-da0e-e053-3705fe0a2b96 96
Consumption of spices and ethnic contamination in the daily diet of Italians - consumers’ preferences and modification of eating habits, file e3ad8927-418a-da0e-e053-3705fe0a2b96 75
Studio di alcuni aspetti del consumo di arance bionde in Italia mediante l’analisi multivariata, file e3ad891b-82f5-da0e-e053-3705fe0a2b96 74
Marsala Wine and Porto Wine, two Important Stories and two Great Wines in Comparison. The Current Market Situation and Opportunities, file e3ad8916-6617-da0e-e053-3705fe0a2b96 63
Wine and Its Legality-A Survey to Know the Consumer Opinions on the Activities of Sicilian Wine Companies Operating on Lands Confiscated from the Mafia, file e3ad891b-4804-da0e-e053-3705fe0a2b96 52
Circular economy and agritourism: a sustainable behavioral model for tourists and farmers in the post-COVID era., file 83581837-68d6-4e5c-8b9d-10a37da70f6d 38
Study by Factor Analysis of motivations for tourists to travel along Sicilian Wine Routes and visiting cellar doors, file e3ad891b-80a8-da0e-e053-3705fe0a2b96 35
Mediterranean Diet, Sustainability, and Tourism—A Study of the Market’s Demand and Knowledge, file 93f46feb-bd9d-406d-a15e-8170a6b9375f 33
Is Environmental Sustainability Also "Economically Efficient"? The Case of the "SOStain" Certification for Sicilian Sparkling Wines, file c2e763d1-2a84-4c66-ad3f-163a82c28afc 29
Visitor’s Motivational Framework and Wine Routes’ Contribution to Sustainable Agriculture and Tourism, file 1af89ee9-3e6c-4bed-86db-6b9e5a19bbc7 23
La comunicazione a supporto delle aziende vitivinicole per la valorizzazione degli spumanti siciliani., file e3ad891b-619a-da0e-e053-3705fe0a2b96 18
Italian Consumers’ Preferences for Pasta and Consumption Trends: Tradition or Innovation?, file e3ad891f-8ee5-da0e-e053-3705fe0a2b96 17
Influence of Coherent Context for Positioning Distinctive and Iconic Sicilian Sparkling Wines: Effect of a Sensorial Experience on a Gulet, file e3ad8928-cf10-da0e-e053-3705fe0a2b96 14
Study of product repositioning for the Marsala Vergine DOC wine, file e3ad891b-2c90-da0e-e053-3705fe0a2b96 10
Quality Factors Influencing Consumer Demand for Small Fruit by Focus Group and Sensory Test, file e3ad8925-77ad-da0e-e053-3705fe0a2b96 9
Assessing preferences of some predefined consumer profiles for attributes of small fruit, file e3ad8918-7c72-da0e-e053-3705fe0a2b96 7
Study of Consumer Preferences in Regard to the Blonde Orange Cv. Washington Navel “Arancia Di Ribera PDO”, file e3ad891b-35b0-da0e-e053-3705fe0a2b96 5
Wine Consumer Preferences and Attitude in Colombia, file e3ad891b-67b8-da0e-e053-3705fe0a2b96 5
JIFAM Special Issue on Experiential Marketing: Perspectives from the International Agro-food Sector, file e3ad8928-f355-da0e-e053-3705fe0a2b96 5
The premium price for Italian red wines in new world wine consuming countries: the case of the Russian market, file e3ad891b-1c22-da0e-e053-3705fe0a2b96 4
Wine and Legality: A Survey to Know the Consumer Opinions on the Activities of Sicilian Wine Companies Operating on Lands Confiscated from the Mafia, file e3ad891b-3817-da0e-e053-3705fe0a2b96 4
Studio di alcuni aspetti della domanda di arance bionde mediante la Claster Analysis. Il caso delle arance di Ribera DOP e possibili strategie di mercato, file e3ad8928-f1ac-da0e-e053-3705fe0a2b96 4
Study of the Importance of Emotional Factors Connected to the Colors of Fresh-Cut Cactus Pear Fruits in Consumer Purchase Choices for a Marketing Positioning Strategy, file e3ad8919-2992-da0e-e053-3705fe0a2b96 3
Women of wine in Sicily: analysis of their role, motivation and work, file e3ad891b-4802-da0e-e053-3705fe0a2b96 3
Study of growth opportunities for Sicilian sparkling wine market by a Simple Correspondence Analysis and a Focus Group, file e3ad891b-7574-da0e-e053-3705fe0a2b96 3
The communicative power of an extreme territory – the Italian island of Pantelleria and its passito wine: A multidimensional-framework study, file e3ad891d-c187-da0e-e053-3705fe0a2b96 3
Italian wines in the new world wine consumers countries: the case of the Russian market, file e3ad8917-8cb2-da0e-e053-3705fe0a2b96 2
Influence of an evoked pleasant consumption context on consumers’ hedonic evaluation for minimally processed cactus pear (Opuntia ficus-indica) fruit, file e3ad891a-591f-da0e-e053-3705fe0a2b96 2
The Italian Consumers’ Preferences for Pasta: does Environment Matter?, file e3ad891b-165b-da0e-e053-3705fe0a2b96 2
Studio dell’attrattività delle strade del vino in Sicilia. Una analisi fattoriale per lo studio delle motivazioni che inducono i turisti a visitare le cantine, secondo il parere dei soggetti qualificati., file e3ad891b-24d4-da0e-e053-3705fe0a2b96 1
Estimation of Role of Sicilian Region on Production of Quality Wines. A Comparison between the Best Sicilian and Italian Wines by Using Influential Wine Guides, file e3ad891b-289a-da0e-e053-3705fe0a2b96 1
Traceability and Labelling of Food Products from the Consumer Perspective, file e3ad891b-31c2-da0e-e053-3705fe0a2b96 1
Wine and Women: A Focus on Feminine Consumption of Wine, file e3ad891b-45c7-da0e-e053-3705fe0a2b96 1
Wine label design as a strategic tool to attract consumers A marketing study on Sicilian wine positioning, file e3ad891b-46f4-da0e-e053-3705fe0a2b96 1
La comunicazione: un valido strumento per la competitività delle aziende vitivinicole, file e3ad891b-5b8b-da0e-e053-3705fe0a2b96 1
Consumer preferences for fig fruit (Ficus carica L.) quality attributes and postharvest storage at low temperature by in-store survey and focus group, file e3ad891b-88f5-da0e-e053-3705fe0a2b96 1
Study on consumer preferences for quality attributes of fig fruit after storage at room temperature, file e3ad8928-32b1-da0e-e053-3705fe0a2b96 1
Study on consumer preferences for quality attributes of fig fruit after storage at room temperature, file e3ad8928-32b2-da0e-e053-3705fe0a2b96 1
Totale 2.974
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Categoria #
all - tutte 6.244
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.244
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019112 0 0 0 0 0 0 0 0 0 37 43 32
2019/2020237 24 16 36 46 25 9 9 11 18 20 7 16
2020/2021292 15 12 17 22 48 24 25 29 33 27 23 17
2021/2022404 12 38 19 29 22 16 71 44 26 17 79 31
2022/2023476 13 20 44 53 43 27 90 35 52 20 45 34
2023/2024572 24 25 54 57 39 23 59 242 16 33 0 0
Totale 2.974