Tomato is one of the most significant and extensively cultivated horticultural crops worldwide. Due to its genetical inheritance, this crop is particularly prone to viral diseases that cause new emergencies. In this chapter, we will outline four of the most destructive viruses, which are assigned as European Plant Protection Organization quarantine pathogens, i.e., tomato spotted wilt virus, tomato mosaic virus, tomato brown rugose fruit virus, and pepino mosaic virus. In detail, we will depict their genome organization, geographical distribution, impact on yield, symptomatology, transmission modes, detection methods, and management of the diseases they cause.
Noris E., Matic S., Davino S. (2023). Tomato. In L.P. Awasthi (a cura di), Viral Diseases of Field and Horticultural Crops (pp. 361-368). Elsevier [10.1016/B978-0-323-90899-3.00068-9].
Tomato
Davino S.
Ultimo
2023-01-01
Abstract
Tomato is one of the most significant and extensively cultivated horticultural crops worldwide. Due to its genetical inheritance, this crop is particularly prone to viral diseases that cause new emergencies. In this chapter, we will outline four of the most destructive viruses, which are assigned as European Plant Protection Organization quarantine pathogens, i.e., tomato spotted wilt virus, tomato mosaic virus, tomato brown rugose fruit virus, and pepino mosaic virus. In detail, we will depict their genome organization, geographical distribution, impact on yield, symptomatology, transmission modes, detection methods, and management of the diseases they cause.
| File | Dimensione | Formato | |
|---|---|---|---|
|
3-s2.0-B9780323908993000689-main.pdf
Solo gestori archvio
Tipologia:
Versione Editoriale
Dimensione
1.83 MB
Formato
Adobe PDF
|
1.83 MB | Adobe PDF | Visualizza/Apri Richiedi una copia |
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
