In the last years, sensors are taking more and more relevance in many fields such us, sport [1], environmental [2], health [3]. In the food field sensors can help to maintain the quality index for example by measuring the freshness, the allergens and the content of the contaminants or to improve the foodstatus monitoring by minimizing the waste and increasing the shelf-life. In this work, an electrochemical sensor for ascorbic acid determination is shown whit an application for its determination in milk
Mazzara, Francesca ; Patella, Bernardo ; Aiello, Giuseppe; Sunseri, Carmelo; Inguanta, Rosalinda (30 agosto - 04 settembre 2020).Ascorbic Acid determination using linear sweep voltammetry on flexible electrode modified with gold nanoparticles and reduced graphene oxide.
Ascorbic Acid determination using linear sweep voltammetry on flexible electrode modified with gold nanoparticles and reduced graphene oxide
Mazzara, Francesca;Patella, Bernardo;Aiello, Giuseppe;Sunseri, Carmelo;Inguanta, Rosalinda
Abstract
In the last years, sensors are taking more and more relevance in many fields such us, sport [1], environmental [2], health [3]. In the food field sensors can help to maintain the quality index for example by measuring the freshness, the allergens and the content of the contaminants or to improve the foodstatus monitoring by minimizing the waste and increasing the shelf-life. In this work, an electrochemical sensor for ascorbic acid determination is shown whit an application for its determination in milk
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