Non-Celiac Wheat Sensitivity (NCWS) has recently been included among the gluten-related disorders. As no biomarkers of this disease exist, its frequency has been estimated based on self-reported symptoms, but to date no data are available about self-reported NCWS in teenagers. AIM: To explore the prevalence of self-reported NCWS in a group of high school students and to study their demographic and clinical characteristics. METHODS: The study was performed between April 2015 and January 2016 in two high schools of a coastal town in the south of Sicily (Italy).
Carroccio A., Giambalvo, O., Iacobucci, R., D’Alcamo, A., Mansueto, P. (2018). Frequency Of Self-Reported Non-Celiac Wheat Sensitivity In School-Age Adolescents In Italy Epidemiological And Clinical Data. DIGESTIVE AND LIVER DISEASE. SUPPLEMENT, 50(50), 236-237 [10.1016/S1590-8658(18)30656-X].
Frequency Of Self-Reported Non-Celiac Wheat Sensitivity In School-Age Adolescents In Italy Epidemiological And Clinical Data.
Carroccio A.
Primo
;Giambalvo;D’Alcamo, A.;Mansueto, P.Ultimo
2018-01-01
Abstract
Non-Celiac Wheat Sensitivity (NCWS) has recently been included among the gluten-related disorders. As no biomarkers of this disease exist, its frequency has been estimated based on self-reported symptoms, but to date no data are available about self-reported NCWS in teenagers. AIM: To explore the prevalence of self-reported NCWS in a group of high school students and to study their demographic and clinical characteristics. METHODS: The study was performed between April 2015 and January 2016 in two high schools of a coastal town in the south of Sicily (Italy).
| File | Dimensione | Formato | |
|---|---|---|---|
|
110.pdf
Solo gestori archvio
Dimensione
268.51 kB
Formato
Adobe PDF
|
268.51 kB | Adobe PDF | Visualizza/Apri Richiedi una copia |
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
