The volatiles constituents of fresh fruits of Phillyrea latifolia were submitted to investigation by GC-MS. The plants grows wild in different zones of the mediterranean region and its leaves and fruits are used as astringent, diuretic and anti-inflammatory. The volatiles were sampled by solid-phase microextraction (SPME), with a 100 mm polydimethylsiloxane fibre a 50 °C for 1 h. The headspace main components of fresh fruits of Phillyrea latifolia included limonene, β-cariophillene, eremophilene, α-muurolene, β -eudesmol e spatulenol.

CAMARDA L, DI STEFANO V, GRISAFI F, LENTINI F (2004). Volatile compounds of fresh fruits of Phillyrea latifolia L. RIVISTA ITALIANA EPPOS, 37, 27-30.

Volatile compounds of fresh fruits of Phillyrea latifolia L.

CAMARDA, Lorenzo;DI STEFANO, Vita;LENTINI, Franca
2004-01-01

Abstract

The volatiles constituents of fresh fruits of Phillyrea latifolia were submitted to investigation by GC-MS. The plants grows wild in different zones of the mediterranean region and its leaves and fruits are used as astringent, diuretic and anti-inflammatory. The volatiles were sampled by solid-phase microextraction (SPME), with a 100 mm polydimethylsiloxane fibre a 50 °C for 1 h. The headspace main components of fresh fruits of Phillyrea latifolia included limonene, β-cariophillene, eremophilene, α-muurolene, β -eudesmol e spatulenol.
2004
CAMARDA L, DI STEFANO V, GRISAFI F, LENTINI F (2004). Volatile compounds of fresh fruits of Phillyrea latifolia L. RIVISTA ITALIANA EPPOS, 37, 27-30.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10447/29701
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