The volatiles constituents of fresh fruits of Phillyrea latifolia were submitted to investigation by GC-MS. The plants grows wild in different zones of the mediterranean region and its leaves and fruits are used as astringent, diuretic and anti-inflammatory. The volatiles were sampled by solid-phase microextraction (SPME), with a 100 mm polydimethylsiloxane fibre a 50 °C for 1 h. The headspace main components of fresh fruits of Phillyrea latifolia included limonene, β-cariophillene, eremophilene, α-muurolene, β -eudesmol e spatulenol.
CAMARDA L, DI STEFANO V, GRISAFI F, LENTINI F (2004). Volatile compounds of fresh fruits of Phillyrea latifolia L. RIVISTA ITALIANA EPPOS, 37, 27-30.
Volatile compounds of fresh fruits of Phillyrea latifolia L.
CAMARDA, Lorenzo;DI STEFANO, Vita;LENTINI, Franca
2004-01-01
Abstract
The volatiles constituents of fresh fruits of Phillyrea latifolia were submitted to investigation by GC-MS. The plants grows wild in different zones of the mediterranean region and its leaves and fruits are used as astringent, diuretic and anti-inflammatory. The volatiles were sampled by solid-phase microextraction (SPME), with a 100 mm polydimethylsiloxane fibre a 50 °C for 1 h. The headspace main components of fresh fruits of Phillyrea latifolia included limonene, β-cariophillene, eremophilene, α-muurolene, β -eudesmol e spatulenol.
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
