(2005). The effects of pre-fermentation cold maceration on the composition of Aglianico wine. In PROCEEDING OF SEVENTH ITALIAN CONFERENCE ON CHEMICAL AND PROCESS ENGINEERING (ICHEAP 7). (pp.1073-1078).

The effects of pre-fermentation cold maceration on the composition of Aglianico wine

CINQUANTA L;
2005-01-01

PROCEEDING OF SEVENTH ITALIAN CONFERENCE ON CHEMICAL AND PROCESS ENGINEERING (ICHEAP 7).
15-18 MAGGIO 2005
2005
6
(2005). The effects of pre-fermentation cold maceration on the composition of Aglianico wine. In PROCEEDING OF SEVENTH ITALIAN CONFERENCE ON CHEMICAL AND PROCESS ENGINEERING (ICHEAP 7). (pp.1073-1078).
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10447/293890
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