to assess the trends of foodborne diseases in respect of the abolition of food handler certification by Italian Regions.
Napoli, G., Amodio, E., Costantino, C., Sciuto, V., Mammina, C., Calamusa, G. (2015). Impact of the abolition of food handler certification on notification rates of foodborne diseases in Italy. EPIDEMIOLOGIA E PREVENZIONE, 39(2), 121-128.
Impact of the abolition of food handler certification on notification rates of foodborne diseases in Italy
Amodio, E.;COSTANTINO, Claudio;CALAMUSA, Giuseppe
2015-01-01
Abstract
to assess the trends of foodborne diseases in respect of the abolition of food handler certification by Italian Regions.File in questo prodotto:
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