G DAVI', F SANTILLI, A GANCI, CM BARBAGALLO, L PESCARA, V DAVI', et al. (2005). ENHANCED LIPID PEROXIDATION AND PLATELET ACTIVATION AS POTENTIAL CONTRIBUTORS TO INCREASED CARDIOVASCULAR RISK IN THE “LOW-HDL” PHENOTYPE.. In Nutrition Metabolism & Cardiovascular Disease. (pp.S9-S9). DUBLIN : Elsevier Masson.
ENHANCED LIPID PEROXIDATION AND PLATELET ACTIVATION AS POTENTIAL CONTRIBUTORS TO INCREASED CARDIOVASCULAR RISK IN THE “LOW-HDL” PHENOTYPE.
GANCI, Antonino;BARBAGALLO, Carlo Maria;DAVI', Valentina;CEFALU', Angelo Baldassare;AVERNA, Maurizio
2005-01-01
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