(2022). BIOFORTIFICATION AND INNOVATIVE SUSTAINABLE AGRONOMIC PRACTICES TO ENHANCE YIELD AND QUALITY OF LEAFY AND FRUITING VEGETABLES.

BIOFORTIFICATION AND INNOVATIVE SUSTAINABLE AGRONOMIC PRACTICES TO ENHANCE YIELD AND QUALITY OF LEAFY AND FRUITING VEGETABLES

CONSENTINO, Beppe Benedetto
2022-12-01

dic-2022
Biofortification; Vegetables; Biostimulants; Herbaceous grafting; Sustainable agronomic practices;
(2022). BIOFORTIFICATION AND INNOVATIVE SUSTAINABLE AGRONOMIC PRACTICES TO ENHANCE YIELD AND QUALITY OF LEAFY AND FRUITING VEGETABLES.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10447/575969
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