Tomatoes are intensively grown under protected cultivatrion in the Mediterranean island of sicily. Approximately 3000 hectares of cherry tomatoes are concentred in the provinces of Ragusa, Siracusa, and Trapani. Soilless culture is an innovative method of cultivation which reduces de use of energy, water, labor and pesticides. The incoming phase out of methyl bromide in 2005 and the progressive soil and water salinisation has increaswed the interest of the sicilian growers in this type of cultivation. The aim of this research was top study the effects of different training systems on cherry tomatoes cultivars grown in soilless culture.

D'ANNA F, IAPICHINO G, MONCADA A, MICELI A (2004). Effects of different training system on yield and fruit quality of six cherry tomato cultivars. ??????? it.cilea.surplus.oa.citation.tipologie.CitationProceedings.prensentedAt ??????? VII ESA Congress: European agriculture in a global context.

Effects of different training system on yield and fruit quality of six cherry tomato cultivars

D'ANNA, Fabio;IAPICHINO, Giovanni;MONCADA A;MICELI, Alessandro
2004-01-01

Abstract

Tomatoes are intensively grown under protected cultivatrion in the Mediterranean island of sicily. Approximately 3000 hectares of cherry tomatoes are concentred in the provinces of Ragusa, Siracusa, and Trapani. Soilless culture is an innovative method of cultivation which reduces de use of energy, water, labor and pesticides. The incoming phase out of methyl bromide in 2005 and the progressive soil and water salinisation has increaswed the interest of the sicilian growers in this type of cultivation. The aim of this research was top study the effects of different training systems on cherry tomatoes cultivars grown in soilless culture.
VII ESA Congress: European agriculture in a global context
11-15 July
2004
D'ANNA F, IAPICHINO G, MONCADA A, MICELI A (2004). Effects of different training system on yield and fruit quality of six cherry tomato cultivars. ??????? it.cilea.surplus.oa.citation.tipologie.CitationProceedings.prensentedAt ??????? VII ESA Congress: European agriculture in a global context.
Proceedings (atti dei congressi)
D'ANNA F; IAPICHINO G; MONCADA A; MICELI A
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10447/28582
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