Cupane, .Effects of some practices of citrus postharvest management on fruits quality and aromatic fingerprint.

Effects of some practices of citrus postharvest management on fruits quality and aromatic fingerprint

CUPANE, Maria

Citrus; lemon; orange; VOCs; flavor; Electronic Nose; polyphenols; vitamin C
Cupane, .Effects of some practices of citrus postharvest management on fruits quality and aromatic fingerprint.
File in questo prodotto:
File Dimensione Formato  
Cupane M. Effects of some practices of citrus postharvest mangement on fruits quality and aromatic fingerprint.pdf

accesso aperto

Descrizione: Tesi di dottorato
Dimensione 4.13 MB
Formato Adobe PDF
4.13 MB Adobe PDF Visualizza/Apri

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10447/108964
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus ND
  • ???jsp.display-item.citation.isi??? ND
social impact